8 Wedding Jobs in County Dublin
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Duty Manager Noel Group - Dublin A dynamic and supportive working environment On-site meals and hotel staff discounts Central Dublin location with excellent transport links Skills: Banqueting wedding duty manager 40000.0 4 days ago
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Banqueting Manager Stephen's Green Club - Dublin . Reporting directly to the Assistant Manager, the Banqueting Manager is responsible for the smooth and professional execution of all weddings, Members events, and meetings. You will oversee the daily 11 days ago
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Chef de Partie The Wright Group - Chapelizod, County Dublin, IE The Anglers Rest is looking for a Chef De Partie to join their team. We are a multiple award winning Wedding venue, located in the Strawberry beds near Castleknock and the Phoenix Park in Dublin 15 Competitive 14 days ago
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Meeting & Events Executive The Grand Hotel - Dublin in system with details up to date as per most recent correspondents. Preparing and updating Menus, Floor Plans and Table Plans for all functions. Supporting with all Sales & Marketing activities wedding fairs 11 days ago
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Meeting & Events Executive Bracken Court Hotel - Dublin business opportunities with a particular emphasis on growing the hotels wedding, corporate and events market share. A secondary focus is on growing the local leisure sector for food, beverage, and other 35000.0 12 days ago
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Jo Malone - Assistant Boutique Manager - Brown Thomas - 37.5 Hours JO MALONE LONDON - DUBLIN . From the signature Hand and Arm massage to hosting wedding consultations where you will help bottle some of their most precious memories. From floral crowns to graffiti artists, chocolate tasting and cocktail master More than 30 days ago
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Conference & Banqueting Manager Maldron Hotel Merrion Road - Dublin Initiatives, fun team-building activities and regular charity events Your Key Duties and Responsibilities: Manage the smooth operation, organization, and setup of all meetings, conferences, banquets, weddings 40000.0 13 days ago
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Food and Beverage Server Bracken Court Hotel - Dublin on the day-to-day operation of the food service departments at the hotel, which includes, restaurant, bar food, weddings and events. Providing excellent customer care to our guests and patrons at all times 25437.05 20 days ago
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