10 Executive Chef Jobs in County Cork
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Chef De Partie in Cork | The Maryborough Hotel Jobs Cork, County Cork, Ireland and desire to work together as a team. Continuous learning and development within your role will be encouraged and supported. The Executive Chef and his team bring exceptional levels of international and local 8 days ago
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Executive Chef prominent 4* Hotel Cork Richard Lynch Consulting Limited - Cork Currently recruiting Executive Chef for a prominent 4* Hotel in Cork As Executive Chef you are responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality 95000.0 3 days ago
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Executive Chef Choice People - Cork Choice People are recruiting on behalf of their client for a visionary culinary genius for the role of Executive Chef in Munster. On the cusp of great change and investment, your dynamic experiences 90000.0 9 days ago
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Executive Chef Choice People - Cork Duties & Responsible include: Develop and maintain food and beverage/culinary goals Mentor, develop and train all teams to execute... 60000.0 9 days ago
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Deputy General Manager - Munster 4* Hotel Top Staff Recruitment - Cork Manager; Operations Manager; Food and Beverage Manager; Restaurant Manager; Front Office Manager; Sales Manager; Sales Executive; Head Chef; Sous Chef; Revenue Manager, and more hotel jobs. We are confident 60000.0 2 days ago
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Head Chef Fota Island Resort - Cork renumeration package is available for the ideal candidate. The successful applicant will be required to assistant and support the Executive Head Chef in all areas of the department. ? The ideal candidate should 11 days ago
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Chef De Partie The Maryborough Hotel - Cork, County Cork, IE together as a team. Continuous learning and development within your role will be encouraged and supported. The Executive Chef and his team bring exceptional levels of international and local experience Not Disclosed 12 days ago
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Pastry Chef The Maryborough Hotel - Cork, County Cork, IE of standards and are looking for a team member who can add creativity, originality, concepts, professionalism and together become a pastry section of excellence reporting to our Executive Chef. The aim Not Disclosed 12 days ago
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Director of Food and Beverage Fota Island Resort - Cork with multi-outlet experience in organising, directing and managing the Food and Beverage function within the hotel. Working closely with the General Manager and Executive Head chef to provide an exceptional 15 days ago
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Deputy General Manager Top Staff Recruitment - Cork General Manager; Operations Manager; Food and Beverage Manager; Restaurant Manager; Front Office Manager; Sales Manager; Sales Executive; Head Chef; Sous Chef; Revenue Manager, and more hotel 17 days ago
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