12 Head Operations Jobs in Cork
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Head Chef Noel Group - Cork The Noel Group is proud to partner with a prestigious client in the hospitality industry to search for a talented and driven Head Chef to lead the kitchen operations for a high-volume contract 55000.0 Yesterday
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Chef De Partie Noel Group - Cork . You will support the Head Chef in day-to-day operations, ensuring consistent quality, excellent hygiene standards, and efficient service for clients and guests. The Duties: Prepare and present dishes in line 35000.0 Yesterday
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Deputy General Manager The Metropole Hotel - Cork, County Cork, IE Reports to Deputy General Manager: Heads of Department and Duty Managers Role This position is responsible for the day to day operation of the hotel and coordination of all departments within the hotel Negotiable 29 days ago
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Sous Chef 4* Hotel Cork City Richard Lynch Consulting Limited - Cork to the staff and supervise their work. Deputize for the Head Chef, ensuring a smooth and efficient operation. To train and supervise in menu planning, ordering, rota compilation and menu costing with the Chef de 45000.0 18 days ago
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Grill Chef Noel Group - Cork the preparation and cooking of high-quality dishes. You will work closely with the Head Chef and the kitchen team to ensure smooth kitchen operations and deliver exceptional culinary experiences. Our client 35000.0 22 days ago
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Sous Chef Carrigaline Court Hotel - Cork, County Cork, IE & the team in the absence of Head Chef To have a positive attitude and outlook Oversee the smooth operation of ordering and deliveries Be aware of cost control and wastage Negotiable More than 30 days ago
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Head Of Treasury Morgan McKinley - Cork Job Title: Head of Treasury Location: Cork, Ireland Reports To: Chief Financial Officer (CFO) Company Size: Mid-sized (multi-entity operations across 12 countries) Job Summary: We are seeking 95000.0 22 days ago
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Deputy General Manager Career Vision Recruiters - Cork To take responsibility for all day to day Hotel operations, ensuring all Heads of Department manage their areas effectively and efficiently at all times Communicate daily with Department Managers to ensure 55000.0 24 days ago
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Sous Chef Cork International Hotel - Cork Airport Business Park, County Cork, IE the hygiene, cleanliness and tidiness of the Kitchen areas. Delegate duties to the staff and supervise their work. Deputize for the Head Chef, ensuring a smooth and efficient operation. To train and supervise Negotiable More than 30 days ago
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Sous Chef The Montenotte Hotel - Cork City, County Cork, IE this business. * Taking full control of the daily operation in the kitchen in the absence of the Head Chef. * In conjunction with the Head Chef creates menus, buffets and "specials" that meet the needs Competitive More than 30 days ago
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