Latest Food Restaurant jobs in Cork - JobisJob Ireland Mobile

10 Food Restaurant Jobs in Cork

Full Time Food & Beverage Assistant The Metropole Hotel - Cork, County Cork, IE Full Time Only We are recruiting for the role of Full Time Food & Beverage Assistant to join our bar and restaurant team in the Metropole Hotel on Corks MacCurtain Street. If you love working Negotiable Yesterday
Chef - Cork - 39 Hour Contract Dunnes Stores - Cork cleaning and maintenance of the equipment in the Deli, the Kitchen, and front of house. Requirements To apply for this role you must have at least 3 years of experience in food preparation in a café 12000.0 4 days ago
SALES ASSISTANT - FULL TIME - BLACKPOOL Jump juice bars - Cork, County Cork, IE on own initiative Fully flexible Full training will be provided but previous experience in catering / restaurant / take away sector would be an advantage. Skills: Hygiene standards Food Preparation Stock Rotation € 13.75 per hour 8 days ago
Front of House Granvilles Bar & Grill - Cork in a timely manner Maintain a section of the restaurant ensuring customers are looked after through all stages of their visit. Adhere to food, sanitary and safety standards Inspect the quality and looks 6 days ago
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F&B Supervisor The Maryborough Hotel - Cork, County Cork, IE player with a professional and adaptable approach. Experience & Qualifications Previous supervisory experience in a hotel, restaurant, or bar setting. Strong knowledge of food & beverage service Not Disclosed 9 days ago
Chef de Partie 4* Hotel Co Cork Richard Lynch Consulting Limited - Cork Chef Chef de Partie banqueting experience Bistro Restaurant bar Food Benefits: Meal Allowance / Canteen parking Paid holidays Training Leisure Facilities 35000.0 20 days ago
Food and Beverage Ops Manager - 4* Hotel Cork Richard Lynch Consulting Limited - Cork years managerial experience in Banqueting, Bar and restaurants. Previous experience in delivering 4 Star food and beverage service. Experience and ability to introduce new Food and Beverage concepts 45000.0 20 days ago
Commis Chef Aramark - Cork, M, IE that activities will typically include the following: Reporting to the Chef de Partie, work as part of a team in different catering outlets Prepare food for a lively customer café, restaurant and Hospitality events 23 days ago
Food & Beverage Director 4* Hotel Co Cork Richard Lynch Consulting Limited - Cork departments, liaising regularly with senior management Knowledge and experience in the following areas is essential: A minimum of 3 years managerial experience in award winning 4/5* Hotel Bar and restaurants 70000.0 25 days ago
Experienced Head Chef The Montenotte Hotel - Cork, County Cork, IE Sustainability and Green Programme. Planning and implementation of revenue driving food initiatives throughout the kitchen operations. Product Development Enhancing the food offering in Panorama Restaurant Negotiable More than 30 days ago

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