18 Food Restaurant Jobs in Cork
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Delivery & Stores Assistant Cork, County Cork, Ireland Location: On site / Cork City, Cork, Ireland job type: Permanent / Full or Part-time Sector and subsector: Hospitality | Food and Beverage / Restaurant Salary: Negotiable Salary Job title: Delivery 3 days ago
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Food & Beverage Assistant Cork, County Cork, Ireland Location: On site / Cork City, Cork, Ireland job type: Permanent / Full or Part-time Sector and subsector: Hospitality | Food and Beverage / Restaurant Salary: Competitive Salary The Montenotte 3 days ago
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SALE ASSISTANT - PART TIME - MAHON Jump juice bars - Mahon Industrial Estate, County Cork, IE but previous experience as a manager in catering / restaurant / take away sector would be an advantage. Skills: Hygiene standards Food Preparation Stock Rotation Cashiering Teamwork Customer Service Flexibility € 12.75 per hour 2 days ago
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Fast Food Performance Specialist Cork, Cork, Ireland , and the hands-on involvement will continue as you lead by example each time your visit a restaurant. Required Skills and Experience: Ideally a recognised qualification in restaurant/hospitality or food sector 7 days ago
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Director of Food & Beverage Cork, County Cork, Ireland regularly with senior management Knowledge and experience in the following areas is essential: A minimum of 3 years managerial experience in bar and restaurants. Previous experience in delivering 5- Star food 9 days ago
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Executive Chef Choice People - Cork Choice People are recruiting on behalf of their client for a Director of Food & Beverage for a premium property in Munster. This passionate person will oversee the hotel's food and beverage/culinary 60000.0 6 days ago
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Assistant Café Manager - Cork - 39 Hour Contract Dunnes Stores - Cork, County Cork, Ireland with agreed suppliers, in a cost effective way. To be responsible for the control of waste in the restaurant. Full responsibility of all food from the point of entry to exit. To implement the food costs control 13 days ago
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Head Chef Fota Island Resort - Cork certificate or degree HACCP level 3 or higher Through knowledge of menu planning, food presentation, restaurant and large banqueting and event operations Thorough knowledge of payroll management, roster 0.0 8 days ago
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Floor Manager - The Met The Metropole Hotel - Cork City, County Cork, IE of the Restaurant area assigned to you to improve & maintain productivity, food quality, service and merchandising to increase volume, sales and profits. In conjunction with the Operations Manager manage Competitive 14 days ago
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Deputy General Manager Top Staff Recruitment - Cork General Manager; Operations Manager; Food and Beverage Manager; Restaurant Manager; Front Office Manager; Sales Manager; Sales Executive; Head Chef; Sous Chef; Revenue Manager, and more hotel 14 days ago
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