6 Staff New Jobs in Bantry
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Chef - Co. Cork - 39 Hour Contract Dunnes Stores - Cork with hygiene and quality regulations. Manage and control costs associated with food production and wastage. Train and develop existing staff in new procedures and processes. Ensure the regular and systematic 12000.0 2 days ago
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Sous Chef Granvilles Bar & Grill - Cork with all HACCP and hygiene requirements. Ensure high standards of hygiene and safety are met by all kitchen staff at all times. Keep up to date with new food and cooking trends and write and implement new menus 40000.0 8 days ago
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Hotel Operations Manager The Metropole Hotel - Cork, County Cork, IE Management Appraisals to direct reports Work with Head of Department to implement a development plan for staff Liaise with HR dept in recruiting and selecting new staff Ensure staff are following 'The hotel Negotiable More than 30 days ago
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Food and Beverage Manager Castle Hotel & Leisure Centre - Cork that the highest possible standard of personal hygiene, dress, appearance, body language & conduct is maintained Assist as much as reasonable coaching & training of new staff Maintain good liaisons & communications 45000.0 28 days ago
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Senior Sous Chef 4* hotel Co Cork Richard Lynch Consulting Limited - Cork for special events and changing with the seasons, new Menus for Bar, Banqueting and Restaurant Ability to prioritise, organise and delegate work assignments and to oversee staff performance with prompt follow 50000.0 28 days ago
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Person in Charge (SCL/CNM2) - Charleville (up to 64k P.A.) St Josephs Foundation - Charleville, County Cork, IE morale. Ensure all new staff within designated areas of responsibility receive adequate induction programme, have a clear understanding of their duties, responsibilities and the standards of performance Up to € 64,460 per year More than 30 days ago
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