4* Jobs in Lusk

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Conference & Banqueting Manager  

Maldron Hotel Merrion Road - Dublin

hotel experience in a 3/4-star hotel property is desired but not essential Proven experience in training, motivating, and managing a team to deliver the highest level of service. Experience in overseeing 40000.0

from: irishjobs.ie (+1 source) - 15 days ago

Junior Sous Chef  

InterContinental Dublin - Dublin

in the food and beverage operations. Planning food budgets and forecasts Qualifications: Reading, writing and oral proficiency in the English Language 4-5 years of experience in Hotels and/or busy restaurants 55000.0

from: irishjobs.ie (+1 source) - 15 days ago

Breakfast Waiting Staff  

The West County Hotel - Dublin

West County Hotel is currently recruiting for a part-time breakfast and lunch waiting assistant with the ability to work as part of a team. These positions will be 3-4 days per week between the hours 29350.45

from: irishjobs.ie (+1 source) - 15 days ago

Chefs  

Iveagh Garden Hotel - Dublin

The Iveagh Garden 4* Hotel: MAY 2025 Chefs - CHEFS ALL LEVELS required to operate across a very busy 4* Kitchen operation - lunch, dinners and corporate events over a very busy period ahead in 2025

from: irishjobs.ie (+1 source) - 15 days ago

Hotel Receptionist  

Grand Canal Hotel - Dublin

The Grand Canal Hotel in Dublin 4 is looking for an experienced Receptionist to join our Front Office Team. We pride ourselves on providing excellent standards of friendly customer service 23480.36

from: irishjobs.ie (+1 source) - 15 days ago

Chef Full Time  

The Rolling Donut - Ashbourne, County Meath, IE

each day. We operate 7 days a week from 8-4pm and own transport is required. We are located in Ratoath Garden Centre, with free car parking, chef uniform provided and a Sunday premium rate. € 16 per hour

from: bidrecruit.io - 21 days ago

Head Chef One Restaurant Ballsbridge  

Oliver Dunne Restaurants - Dublin, County Dublin, IE

Head Chef - One Restaurant, Ballsbridge, Dublin 4 Part of Oliver Dunne Restaurants Are you a passionate, driven Head Chef looking to lead an ambitious kitchen team in one of Dublin's most exciting Negotiable

from: bidrecruit.io - 16 days ago

Banqueting Supervisor  

The Grand Hotel - Dublin

Banqueting Supervisor 4* Grand Hotel Are you passionate about delivering an exceptional guest experience? Are you ready to take the next step in your career? If so, we want to hear

from: irishjobs.ie (+1 source) - 16 days ago

Duty Manager  

Maldron Hotel Merrion Road - Dublin

. Demonstrate excellent problem-solving skills and the ability to handle conflicts or complaints smoothly. Requirements: 3-4 years experience as a Deputy or Operations Manager in a large hotel. Standards Driven 35000.0

from: irishjobs.ie (+1 source) - 16 days ago

Banqueting Chef - full-time (39 hours per week)  

The Grand Hotel - Dublin

Banqueting Chef 4* Grand Hotel, Malahide Now under the management of FBD Hotels & Resorts, An excellent opportunity has arisen for an experienced Banqueting Chef to join our culinary team 35000.0

from: irishjobs.ie (+1 source) - 16 days ago


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