Food Team Members Jobs

The Merrion Hotel - Dublin
to join our professional and friendly Food & Beverage Team. Centrally located in Dublin within easy reach of public transport, this role will offer you the opportunity to work in a beautiful hotel where 12000.0
from: jobs.ie (+1 source) - 20 days ago
Sky Staffing Solutions ltd - Wexford, County Wexford
Adhere to HACCP and all food hygiene regulations Monitor stock levels and minimise food waste Assist in training and mentoring junior team members Requirements: Minimum 2 years of experience in a similar
from: workable.com - 19 days ago

Noel Group - Cork
Communicate clearly and professionally with team members Adapt quickly to different kitchen environments and team dynamics Work independently and as part of a team as required Ideal Candidates Will Have: 1-2 45000.0
from: irishjobs.ie - 19 days ago
Gourmet Food Parlour - Malahide, County Dublin, IE
employee scheduling Monitoring compliance with regulations Monitors HACCP standards and cleaning standards Supervising and developing team members Promoting the restaurant brand Coordinate with kitchen team Negotiable
from: bidrecruit.io - 20 days ago
Sky Staffing Solutions ltd - Tralee, County Kerry
by senior team members Requirements: Basic culinary qualification or relevant kitchen training Previous experience in a professional kitchen is an advantage but not essential Strong willingness to learn
from: workable.com - 19 days ago
Aramark - Maynooth, L, IE (+2 locations)
. To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member
from: Aramark - More than 30 days ago
The Metropole Hotel - Cork, County Cork, IE
team members, working as part of a team for set up, service and close of service Work closely with the kitchen team to make sure the guest dining experience meets their expectations Opening the bar Negotiable
from: bidrecruit.io - 20 days ago

Trinity Care - Kildare (+1 location)
: To treat your team members at location as you would expect to be treated. To co-operate with all team members and undertake duties in the kitchen / service areas as requested to Health & Safety, Food Safety 0.0
from: jobs.ie (+2 sources) - 23 days ago
Cork International Hotel - Cork Airport Business Park, County Cork, IE
Manager, Deputy GM and GM on revenue forecasts, budgets, policy and future planning Monitoring and ensuring that all Bar & Restaurant team members follow the correct procedures for taking orders, serving € 34,000 per year
from: bidrecruit.io - 23 days ago
Gourmet Food Parlour - Dublin, County Dublin, IE
Management: Motivate, support, and lead teams in line with GFP's values and service standards. Ensure a positive, productive working environment. Training & Development: Support onboarding of new team members Negotiable
from: bidrecruit.io - 23 days ago