Food Service Jobs

Compass Group - Dublin (+1 location)

a positive brand image Handling cash and operating the cash register Complying with Food Handling & Hygiene standards Complying with Health & Safety regulations Our ideal Customer Services Assistant 25437.05

from: irishjobs.ie (+1 source) - 9 days ago

Paddy Reilly's Bar

functions of the job - Thorough knowledge of Food & Beverage outlet operations including F&B service techniques and guest interaction. - Ability to communicate in English, both orally and written, with guests 60000.0

from: irishjobs.ie (+1 source) - 10 days ago

Morgan McKinley - Cork

a dynamic team in a fast-paced environment, with exposure to the food & beverage, agricultural, and life sciences sectors. The ideal candidate will have a strong interest in sales and customer service 35000.0

from: irishjobs.ie - 14 days ago

Dunnes Stores - Laois

our service and product offer all the time. At Dunnes Stores, we pride ourselves in delivering outstanding service and quality products whether it is food or fashion. We strive for excellence 12000.0

from: irishjobs.ie - 14 days ago

Tulfarris Hotel and Golf Resort - Blessington, County Wicklow, IE

. Responsible for all aspects of food preparation and service. Responsible for ensuring the highest quality standards in the kitchen whilst taking instruction. Take direction from Executive Head Chef & Sous Chef Negotiable

from: bidrecruit.io - 11 days ago

Great National South Court Hotel - Limerick, County Limerick, IE

. Responsibilities The preparation and service of dishes according to the required standards on our breakfast buffet Ensuring that the food that is produced is consistently meeting such standards. To assist head chef Negotiable

from: bidrecruit.io - 10 days ago

Hilton Dublin City - Dublin

within the food service department. Deliver efficiently and to a high standard all guest requests. Full adherence to all training requirements for self and team. Assist with training delivery for new 30000.0

from: irishjobs.ie (+1 source) - 11 days ago

Lough Rea Hotel and Spa - Galway

The Role: The role of the Chef de Partie is to assist with the efficient operation of the kitchen service in a manner that produces high quality product at budgeted profit and to ensure that all food 29350.45

from: irishjobs.ie (+1 source) - 11 days ago

Paddy Reilly's Bar

and mentor junior kitchen staff and apprentices. Ensure consistency in portion sizes and food quality. Work efficiently under pressure during busy service periods. Follow health & safety and food hygiene 65000.0

from: irishjobs.ie (+1 source) - 10 days ago

Ballyfin Demesne - Ballyfin, County Laois, IE

and present food to a consistently high standard for all food service areas of the hotel. Preparing meat and fish Ensure that all food is stored hygienically and in accordance with the kitchen departmental Not Disclosed

from: rezoomo.com - 11 days ago