Food Service Jobs
Food & Beverage Assistant
The K Club - Kildare
Resources Team The K Club Skills: Guest Service Food Service Restaurant 0.0
from: jobs.ie (+1 source) - 10 days ago
MYM Recruitment - Donegal
standards in guest services, housekeeping, maintenance, food and beverage, and front office operations. if you are a hands-on manager who is a team player as well as a leader this is a perfect £55,000 - £65,000 per annum
from: nijobs.com - 4 days ago
Bar Manager
Iveagh Garden Hotel - Dublin
and hygiene in the bar area. Provide exceptional customer service and resolve guest issues promptly. People Management for a large diverse team Work alongside an Experienced Food Service Manager and Co-Manage 0.0
from: jobs.ie (+1 source) - 10 days ago
Guest Service Agent
Hampton by Hilton Dublin City Centre - Dublin
guest reservations and other data into the hotel Property Management System. Check-in and check-out of guests. Food & Beverage service. Maximising revenue through up selling and the efficient recording 0.0
from: jobs.ie (+1 source) - 10 days ago
Assistant Restaurant Manager
Farnham Estate Spa & Golf Resort - Cavan
skills, a calm presence, and real attention to detail A passion for quality food, drink, and outstanding guest service Availability to work a variety of shifts. Perks and Benefits of working at Farnham 0.0
from: jobs.ie (+1 source) - 10 days ago
Hotel Bar Manager
The Grand Hotel - Dublin (+1 location)
and improving the quality and efficiency of service. Responsibilities of this role include but are not limited to: To ensure that all food and drink is served to the agreed company standards. To help create those 0.0
from: jobs.ie (+2 sources) - 9 days ago
Deputy General Manager
Fitzgerald Group Head Office - Cork
operations and detect situations of concern with regard to areas such as employee performance, grooming, training, policy adherence and morale. Thorough knowledge of each outlets operations including food 0.0
from: jobs.ie (+1 source) - 10 days ago
General Manager
The Old Orchard - Dublin
to deliver high standards of customer service and product knowledge. A passion for food, Irish whiskey, premium gins, and cocktails. Experience working under pressure. Flexibility to work mornings and weekends 60000.0
from: jobs.ie (+1 source) - 9 days ago
Commis Chef
The Fleet Hotel - Dublin
established recipes, portion sizes, and presentation guidelines to maintain consistency. Adhere to food safety and hygiene standards at all times. Support the kitchen team during busy service periods, including 0.0
from: jobs.ie (+1 source) - 10 days ago
General Manager
The Old Orchard - Dublin
to deliver high standards of customer service and product knowledge. A passion for food, Irish whiskey, premium gins, and cocktails. Experience working under pressure. Flexibility to work mornings and weekends 60000.0
from: jobs.ie (+1 source) - 9 days ago
