Food Prep Jobs
Blackrock Health Hermitage Clinic - Lucan, County Dublin, IE
requirements for the ideal candidate: Experience within an catering environment Food Prep experience is desirable Flexibility/adaptability required Good interpersonal skills Knowledge of HACCP Ability to work Negotiable
from: bidrecruit.io - More than 30 days ago
Back of House Manager. €47k. 5* Hotel Dublin
The Broadline Recruitment Group Limited - Dublin
, including food preparation, inventory management, and cleanliness Supervise, train, and schedule all BOH staff, including cooks, dishwashers, and prep workers. Ensure compliance with health and safety
from: irishjobs.ie (+1 source) - 9 days ago
Kitchen Porter
Man O' War - Dublin
, cutlery and glassware Assist with basic food prep as required Manage rubbish disposal and recycling procedures Support chefs and front-of-house staff as needed Follow all food safety and health & safety
from: irishjobs.ie (+1 source) - 14 days ago
CareBright - Bruff, County Limerick, IE
operations. Assist with Food prep and presentation. manage clearing/ wash up of dishes and post as required. Skills & Experience: Previous cafe or customer service experience (essential). HACCP knowledge € 13.50 per hour
from: bidrecruit.io - More than 30 days ago
Sous Chef
The Gourmet Kitchen - Laois
worked, not a salary contract. Roles / responsibilities Prep management, order management, HACCP implementation, staffing, quality control. Management of catering events. Management of food costs, ordering 44025.67
from: irishjobs.ie (+1 source) - 9 days ago
Night Chef
Dublin
depending on experience. We can tailor a personal package to suit the ideal candidate. Skills: Cullinary Skills Food Prep Food Quality 35000.0
from: irishjobs.ie (+1 source) - 15 days ago
The Gleneagle Hotel - Killarney, County Kerry, IE
and presented according to restaurant standards. Supervise and coordinate the activities of kitchen staff, including line cooks, prep cooks, and kitchen porters. Food Preparation & Presentation: Ensure Competitive
from: bidrecruit.io - 28 days ago
Chef de Partie in Dublin Royal Convention Centre
Radisson BLU Royal Hotel - Dublin
make extraordinary events, from private boardroom meetings to professional conferences of up to 800 people and gala banquets for 550 guests. Skills: Culinary Skills Food Prep Culinary 29350.45
from: irishjobs.ie (+1 source) - 16 days ago
Head Chef
The Firm Hotel & Catering Recruitment - Dublin
. Key responsibilities: Ensure smooth daily operations in the kitchen (menu prep, ordering, stock take, cleaning etc) Menu design and development, ensuring the highest food standards Training 70000.0
from: irishjobs.ie (+1 source) - 15 days ago
The Wright Group - Dublin, County Dublin, IE
for you! Key Responsibilities: Oversee daily operations of the deli counter and kitchen prep Manage, train, and motivate a team of deli assistants Maintain excellent food safety, hygiene, and quality standards Negotiable
from: bidrecruit.io - More than 30 days ago
