Level Jobs in Finglas

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Chef de Partie  

The Wright Group - Dublin Airport, County Dublin, IE

standards of food safety and hygiene. This vital role will ensure that our food safety practices comply with industry regulations and maintain the highest level of quality and safety for our customers. Please Competitive

from: bidrecruit.io - More than 30 days ago

Bar Manager  

Flight Club Ireland - Dublin, County Dublin, IE

GP's To deal with employees' schedule changes, absences, replacements, to ensure the bar is suitable staffed at all times . Ensure that the highest possible levels of customer service are delivered Negotiable

from: bidrecruit.io - More than 30 days ago

Sous Chef  

The Wright Group - Dublin Airport, County Dublin, IE

safety practices comply with industry regulations and maintain the highest level of quality and safety for our customers. Please note that as we are based in Dublin Airport, we work based on shift work Competitive

from: bidrecruit.io - More than 30 days ago

Senior Bar Person - Molloys Bar and Grill  

The Molloy Group - Dublin, County Dublin, IE

are only offered to candidates with the required level of experience. APPLICANTS MUST BE 18 YEARS OLD Negotiable

from: bidrecruit.io - More than 30 days ago

Chef Manager  

Aramark - Dublin, L, IE

Integrity and the ability to communicate appropriately at all levels of the business Hands-on operator with the ability to lead by example through operational excellence An excellent knowledge of Food Hygiene

from: Aramark - More than 30 days ago

Account Manager (Hospitality)  

PressReader - Dublin, County Dublin

or cross-sell options as outlined by the company, working to set targets.    Monitor client satisfaction and promptly address any issues to maintain high levels of retention.  Stay informed about industry

from: workable.com - More than 30 days ago

Sous Chef  

Aramark - Dublin, L, IE

to deal and communicate effectively with staff and customers at all levels. Ability to follow accurately and issue instructions, written or oral. Strong people management skills. NVQ Level 1,2 & 3

from: Aramark - More than 30 days ago

Commis Chef  

Clontarf Castle Hotel - Dublin, Ireland

a high level cleanliness in order to provide 100% quality service to guests at all times. The Person Previous experience at Commis level Passion for producing high quality food and service Ability to lead

from: deal.ie - 27 days ago

Chef Senior Analyst  

Aramark - Dublin, L, IE

. Ability to deal and communicate optimally with staff and customers at all levels. Ability to follow accurately and issue instructions, written or oral. Strong people leadership skills. NVQ Level 1,2 & 3

from: Aramark - More than 30 days ago

Culinary Specialist- Sous Chef - Hourly  

Aramark - Dublin, L, IE

at all levels. Ability to follow accurately and issue instructions, written or oral. Strong people leadership skills. NVQ Level 1,2 & 3 or equivalent Basic Food Hygiene 1-2 years’ experience in a professional

from: Aramark - More than 30 days ago


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