Staff Food Jobs in Dunshaughlin
Rooms Division Manager
The Broadline Recruitment Group Limited - Dublin
of learning and engagement Conduct regular departmental meetings, performance reviews, and staff development plans Collaborate closely with Sales, Revenue, and Food & Beverage teams to optimise occupancy 55000.0
from: irishjobs.ie (+1 source) - 5 days ago
Breakfast Supervisor
Temple Bar Hotel - Dublin
and holidays. Knowledge of food safety and HACCP guidelines is an advantage. Working with us provides the following benefits to you: Staff Food: Complimentary meals during shifts. Employee Assistance Program 29350.45
from: irishjobs.ie (+1 source) - 7 days ago
Duty Manager Trainee
Iveagh Garden Hotel - Dublin
in a Junior role with all areas of expertise given full training and support Please forward your CV and references below We look forward to meeting you! Skills: Manager Staff Management Managing Staff Food
from: irishjobs.ie (+1 source) - 7 days ago
Deli Assistant - Charlestown, Finglas, Dublin 11
Dunnes Stores - Dublin
and cooked every day by our team of skilled chefs and delicatessen staff. By using innovative and creative ideas, our team endeavor to produce and present wholesome food of an exceptionally high standard 12000.0
from: irishjobs.ie - 6 days ago
Trim Castle Hotel - Trim, County Meath, IE
Ensure stock rotation occurs and stock is 'held' in the correct manner, recording any wastage Attend relevant staff meetings Ensure all food & beverage requests are billed correctly - Ensure Negotiable
from: bidrecruit.io - 20 days ago
Chef de Partie
The Court Yard Hotel - Dublin
Programme Skills: Restaurant Experience Bar Food Experience Banquet Experience HACCP Training Hospitality Experience 4* Properties Teamwork 2+ Year's Senior Chef de Partie Experience Benefits: Staff Meal 35000.0
from: irishjobs.ie (+1 source) - 6 days ago
Pizza chef
Fired Up Woodfire Pizza - Dublin
per hour, based on experience. A fun, fast-paced work environment with a strong team culture. Opportunities to grow your skills and take on more responsibility. Staff meals and discounts. A chance to be part 29350.45
from: irishjobs.ie (+1 source) - 6 days ago
The Johnstown Estate - Enfield, County Meath, IE
and organized kitchen environment. Manage and maintain accurate records of kitchen activities, such as food quality, waste control, and staff scheduling. Coordinate with the Executive Head Chef and other Negotiable
from: bidrecruit.io - 16 days ago
Deli Supervisor
Mace Maxol O'Hare Group - Dublin
training to staff on company policies and sales guidelines. Qualifications and Experience: The ability to work in high-pressure situations Previous fresh food / Deli Management experience Food Safety
from: irishjobs.ie (+1 source) - 6 days ago
