Food Manager Jobs in Dunboyne

Anantara The Marker Dublin Hotel - Dublin

This is a superb opportunity to join the hotel team of Anantara The Marker Dublin Hotel within the Food & Beverage Department as Restaurant Manager. What do we have to offer you: Competitive Salary 45000.0

from: irishjobs.ie (+1 source) - 25 days ago

Anantara The Marker Dublin Hotel - Dublin

: All employment offers made are subject to a valid work permit and us receiving two satisfactory references, which could be: A corporate email and/or phone number or A letter in a headed paper signed by the manager

from: irishjobs.ie (+1 source) - 25 days ago

Oliver Dunne Restaurants - Dublin, County Dublin, IE

accurate . - Take an active role in and developing junior staff. - Any other duties related to food and beverage service assigned by the manager - Ensures that the restaurant is always kept clean Negotiable

from: bidrecruit.io - More than 30 days ago

Selecta - Dublin, County Dublin

occasional faults on machines e.g. cup jams, blocked mixing bowls etc. and report all machine faults to the Service Desk. To report all accidents, unfit foods and customer complaints to your Area Manager 33,723

from: workable.com - 30 days ago

Aramark - Dublin, L, IE

for our clients. To share responsibility with the Chef Manager/Catering Manager for the checking, probing, and signing of all food deliveries to ensure that only the highest standards of produce is accepted

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

for our clients. To share responsibility with the Chef Manager/Catering Manager for the checking, probing, and signing of all food deliveries to ensure that only the highest standards of produce is accepted

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

for our clients. To share responsibility with the Chef Manager/Catering Manager for the checking, probing, and signing of all food deliveries to ensure that only the highest standards of produce is accepted

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

the Hospitality General Manager in the day to day running of the operation. The role will require assistance in food and beverage service in the fine dining department and anywhere in the building that the clients

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

to safety and hygiene must be reported to the Head Chef or unit Manager To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

or unit Manager To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins. To make certain the highest standard of food quality

from: Aramark - More than 30 days ago