Seasonal Jobs in Dublin

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Head Chef  

The Green - Dublin

innovative, seasonal menus aligned with the hotel's theme, considering dietary restrictions, costing, and local ingredients availability. Kitchen Management: Oversee kitchen operations, including staffing 50000.0

from: irishjobs.ie (+1 source) - 10 days ago

Creative Designer  

Binance - Dublin, Ireland

, weekly, and seasonal campaigns; Working closely with the design leads, project managers, and copywriters responsible for the creation and timely delivery of integrated creative campaigns; Working closely Competitive

from: eFinancialCareers.ie - 20 days ago

Strategic Partner  

Compass Group - Dublin

Flexible working to support work life balance Additional Leave Purchase scheme to balance home and work life Life assurance cover Additional, seasonal and overtime hours available Career Pathways to support 12000.0

from: irishjobs.ie (+1 source) - 8 days ago

Activity Support  

Trinity College Dublin - Dublin

with excellent attention to detail, an ability to process large volumes of information under seasonal deadlines, and show flexibility at key times of the year. General Support line-managers and colleagues 50000.0

from: irishjobs.ie - 9 days ago

Head Chef One Restaurant Ballsbridge  

Oliver Dunne Restaurants - Dublin, County Dublin, IE

and leadership to drive our kitchen to new heights. Key Responsibilities: Lead the kitchen team with passion, professionalism, and creativity. Design and execute seasonal, innovative menus that reflect our brand Negotiable

from: bidrecruit.io - More than 30 days ago

Personal Assistant to General Manager/Retail Coordinator  

Harvey Norman - Dublin

Coordinator Duties - Support store operations by coordinating communications between head office and stores. Assist with planning and execution of retail campaigns, promotions and seasonal launches. Price 40000.0

from: irishjobs.ie (+1 source) - 10 days ago

Chef De Partie  

Meaghers O'Connell Bridge - Dublin

and safety. Responsible for preparing, cooking and presenting dished; monitoring food and waste control and preparing menus while working with seasonal foods. Must be HACCP trained. Salary €34,000 per annum

from: irishjobs.ie (+1 source) - 16 days ago

Chef de Partie - Fine Dining  

Broadline Recruiters - Dublin

consistent quality and presentation of all dishes Lead and guide junior kitchen staff during service Assist with seasonal menu planning and recipe development Ensure compliance with food safety and hygiene 29350.45

from: irishjobs.ie (+1 source) - 17 days ago

Head Chef - Monday to Friday  

Excel Recruitment - Dublin

in a professional environment and is looking for a role with predominantly daytime hours, Monday to Friday. With a focus on fresh, seasonal cooking and team leadership, this position offers excellent work-life 65000.0

from: irishjobs.ie (+1 source) - 18 days ago

Sous Chef  

Buswells Hotel - Dublin

Chef on menu planning, specials, and seasonal dishes. Suggest new ideas for dishes and presentation. Cost Control: Assist in controlling food costs and minimizing waste. Monitor portion control and help 45000.0

from: irishjobs.ie (+1 source) - 18 days ago


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