Catering Jobs in Dublin

The Firm Hotel & Catering Recruitment - Dublin

Restaurant Manager for stylish Dublin four star Were looking for a dynamic Restaurant Manager to lead the team at this contemporary...

from: irishjobs.ie (+1 source) - 27 days ago

Trinity Care Nursing Homes - Dublin, County Dublin, IE

, Kilkenny, and Cavan and Wicklow Overall Objectives: To provide a friendly catering service, performing a variety of manual tasks associated with food production and service in the location Responsibilities Negotiable

from: bidrecruit.io - More than 30 days ago

Hilton Dublin City - Dublin

and concepts for all food and/or bar outlets, and catering events. Monitor competitor and industry trends. Exceptional attention to detail and commitment to the highest standards of service and customer care 30000.0

from: irishjobs.ie (+1 source) - 23 days ago

Excel Recruitment - Dublin

roles Join an award-winning agency - Excel Recruitment has been recognised for excellence and offers a reliable and supportive pathway to success in the catering industry. If you're a seasoned chef 40000.0

from: jobs.ie (+1 source) - 26 days ago

Aramark - Dublin, L, IE

catering events and may also offer culinary instruction and/or demonstrates culinary techniques. Identify the training needs of staff and carry out the relevant training in new procedures, methods of working

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

pertaining to the efficient operation of the unit Key Requirements 1-2 years’ experience in a professional kitchen or high-volume catering Ability to manage kitchen operation in Head Chef’s absence. Ability

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

to deliver excellence in customer service. Investigate concerns and respond to needs relating to the catering service and take corrective action. Responsible for delivering food and labor targets. Understands

from: Aramark - More than 30 days ago