Culinary Head Chef Jobs
Westport Estate - Westport, County Mayo, IE
under the direction of The Head Chef with consistent attention to detail, showing a genuine interest and passion for all things culinary. Must be reliable, punctual & dependable showing a professional attitude, a team Negotiable
from: bidrecruit.io - 7 days ago
Teamworx - Kildare, Ireland
to work with, get in touch or apply today. Sous Chef: Responsibilities: Work closely with the head chef to execute their culinary vision and maintain the desired standards of quality, taste 45000
from: zoho.eu - 8 days ago

The Broadline Recruitment Group Limited - Cork
. This is a standout role for a seasoned Head Chef where you will oversee all kitchen operations, drive culinary innovation, ensure consistently high standards, and inspire a dedicated team. The hotel boasts a popular 80000.0
from: irishjobs.ie (+1 source) - 6 days ago

Noel Group - Cork
industry to search for a Sous Chef to join the culinary team of a high-end hotel property in Carrigaline, Co. Cork. As Sous Chef, you will play a key role in supporting the Head Chef in managing all aspects 45000.0
from: irishjobs.ie (+1 source) - 6 days ago
The White Horse - Ballincollig, County Cork, IE
components at your station. Delivering the standard and presentation of food as required by the company Following directions provided by the head chef. Collaborating with the rest of the culinary team Negotiable
from: bidrecruit.io - 8 days ago

The Firm Hotel & Catering Recruitment - Dublin
Visionary Head Chef for premium dining & events venue This leading hospitality venue in Dublin is seeking a visionary Head Chefto lead culinary operations at a large, multifaceted location known 75000.0
from: irishjobs.ie (+1 source) - 7 days ago

FlexiStaff - Dublin
and positive team dynamics Ensure all health, safety, and food hygiene standards are upheld to the highest level Manage stock levels, ordering, and kitchen budgets as required Step into the Head Chef role 45000.0
from: irishjobs.ie (+1 source) - 6 days ago
Aramark - Dublin, L, IE
the final presentation and service of food. Minimum of 5 years as head chef of a substantial kitchen brigade with responsibility for food production and labour management. Recognized culinary or kitchen
from: Aramark - More than 30 days ago

OGradys on the Pier - Galway
for the culinary arts is a must for the role. Duties and responsibilities: Assist the Head Chef & the Sous Chef in the overall management of the kitchen. The Sous Chef must lead. Have previous experience as a chef
from: irishjobs.ie (+1 source) - 7 days ago

Aherlow House - Tipperary
and motivated Sous Chef to join our dynamic kitchen team. As Sous Chef, you will work closely with the Head Chef to maintain high culinary standards across all areas, from our daily bar and restaurant offerings 45000.0
from: irishjobs.ie (+1 source) - 8 days ago