Food Staff Jobs in County Cork

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Graduate Shift Manager  

eir evo talent - Cork

thinking individual who can resolve issues on their feet with a decisive personality Clear communication of their objectives and motivation of staff Skills: Experience in a management/supervisory role 30000.0

from: irishjobs.ie - 12 days ago

Breakfast Manager  

Talbot Hotel Cork - Ballincollig, County Cork, IE

and the supervisory team Dealing with situations and customer queries as they arise and to deal with customer complaints in an efficient and professional manner Check and ensure adequate food & beverage stock levels Competitive

from: bidrecruit.io - 27 days ago

Deli Assistant - Clonakilty, Co.Cork  

Dunnes Stores - Cork

service and expertise every day in store by our team of management and delicatessen staff. By using innovative and creative ideas, our team endeavour to produce and present wholesome food 12000.0

from: irishjobs.ie - 20 days ago

Food and Beverage Ops Manager - 4* Hotel Cork  

Richard Lynch Consulting Limited - Cork

of all Events and Food & Beverage outlets. Ensure Staff communication processes are in place Develop and implement effective and appropriate training for all employees Further business development 45000.0

from: irishjobs.ie (+1 source) - 25 days ago

Assistant Outlets Manager  

Fota Island Resort - Fota Island Resort, County Cork, IE

will be a strong leader capable of managing high numbers of staff across busy food and beverage outlets and assist with conference and banqueting. Staff Benefits Include: Company Funded Educational Programs Discount Competitive

from: bidrecruit.io - More than 30 days ago

Bar & Restaurant Manager 4* Hotel Cork  

Richard Lynch Consulting Limited - Cork

in MS Word Format to Skills: Hospitality Industry Hotel Management Food and Beverage Event Management Front of House bar Management Staff training Benefits: Meal Allowance / Canteen Paid Holidays Parking 35000.0

from: irishjobs.ie (+1 source) - 25 days ago

Chef de Partie 4* Hotel Co Cork  

Richard Lynch Consulting Limited - Cork

efficiently, ensuring that all standards are maintained, reduce food and energy wastage in the Kitchens To help develop a team spirit amongst all the kitchen staff - Chefs and stewarding to maintain a cohesive 35000.0

from: irishjobs.ie (+1 source) - 25 days ago

Experienced Head Chef  

The Montenotte Hotel - Cork, County Cork, IE

the kitchen department for the business on the books - managing the rostering of staff, menu planning, food purchasing, stock control & delivery of a quality food product on time and within profit margin Negotiable

from: bidrecruit.io - More than 30 days ago

Sous Chef  

The Address Collective - Cork

all food purchased is to the agreed standard. To ensure staff are trained to the agreed standard. To assist the Head Chef in preparing and compiling menus for daily business, functions etc. To ensure 50000.0

from: irishjobs.ie (+1 source) - 29 days ago

Conference & Banqueting Operations Manager  

Fota Island Resort - Fota Island Resort, County Cork, IE

Dining Facilities - Staff Parking What we are looking for: - Extensive experience in wedding and event management - Excellent knowledge of Food and Beverage (including wine) - Excellent Customer Service Competitive

from: bidrecruit.io - More than 30 days ago


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