Guest Jobs in Celbridge
Breakfast Chef
Radisson BLU Royal Hotel - Dublin
is contemporary in style and features 234 guest bedrooms. The ground floor Goldsmiths Hall has a capacity of up to 400 delegates and a dedicated first floor meeting space with seven well equipped meeting rooms
from: irishjobs.ie (+1 source) - 26 days ago
Commis Chef
Leonardo Hotel Parnell Street (Formerly Jurys Inn) - Dublin
working as part of a vibrant team to exceed our guests expectations. If youre our ideal Commis Chef, you will: Be yourself! Absolutely love the Kitchen environment and working within a team of Chefs 30000.0
from: irishjobs.ie (+1 source) - 26 days ago
Front Office Receptionist
The Spencer Hotel - Dublin
with department and Hotel standards & to provide 100% quality service to guests at all times. The Company: The 4*Spencer Hotel, a member of the MHL Hotel Collection, is in a prime location overlooking the River 28000.0
from: irishjobs.ie (+1 source) - 26 days ago
Food & Beverage Supervisor
The Grand Hotel - Dublin
Food & Beverage Supervisor 4* Grand Hotel Are you passionate about delivering an exceptional guest experience? Are you ready to take the next step in your career? If so, we want to hear
from: irishjobs.ie (+1 source) - 26 days ago
Chef de Partie in Dublin Royal Convention Centre
Radisson BLU Royal Hotel - Dublin
make extraordinary events, from private boardroom meetings to professional conferences of up to 800 people and gala banquets for 550 guests. Skills: Culinary Skills Food Prep Culinary 29350.45
from: irishjobs.ie (+1 source) - 26 days ago
Hotel Duty Manager
Bracken Court Hotel - Dublin
to all guests/visitors to the property. Requirements: Must have previous experience in a similar role within busy 3*/4* hotels Min 2-3 years experience. Must have a strong knowledge of the food & beverage 35000.0
from: irishjobs.ie (+1 source) - 26 days ago
General Manager
Popeyes Louisiana Kitchen, Inc. - Dublin
environment, where you will lead high performing team to showcase the best guest experience and serve authentic Louisiana-style chicken. What will my day to day look like? Day to Day management and financial 50000.0
from: irishjobs.ie - 26 days ago
Head Chef
The Firm Hotel & Catering Recruitment - Dublin
This city-centre dining establishment features an innovative, seasonal menu in chic surroundings. They now seek a Head Chefto lead their kitchen team, ensuring a delectable experience for every guest 70000.0
from: irishjobs.ie (+1 source) - 26 days ago
Chef de Partie
Kilkea Castle - Kildare
a positive and supportive environment, we can deliver outstanding service to our guests. Our mission is to provide exceptional guest experiences through excellent service, integrity while ensuring that every 35000.0
from: irishjobs.ie (+1 source) - 23 days ago
Tulfarris Hotel and Golf Resort - Blessington, County Wicklow, IE
team. This is a great opportunity to grow & develop a career. Responsibilities To ensure the complete satisfaction of each guest. To be helpful and work in contact with other departments. Ensure Negotiable
from: bidrecruit.io - More than 30 days ago
