Kitchen Team Member Jobs in Castleknock

21 to 29 of 29 vacancies

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Sous Chef  

Fairmont Carton House - Maynooth, County Kildare, IE

of team members. To monitor team efficiencies and review on a regular basis. Maintain purchasing, receiving and food storage policies and procedures. To understand the agreed targets on food cost, payroll Negotiable

from: bidrecruit.io - More than 30 days ago

Culinary Specialist- Sous Chef - Hourly  

Aramark - Dublin, L, IE

Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties

from: Aramark - More than 30 days ago

Sous Chef  

Aramark - Dublin, L, IE

Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties

from: Aramark - More than 30 days ago

Kitchen Porter  

Fairmont Carton House - Maynooth, County Kildare, IE

of the Fairmont Hotel collection in Ireland. Nurturing a working environment built on fairness, inclusivity, and growth for all team members, we deliver the highest standard of service, turning moments Negotiable

from: bidrecruit.io - More than 30 days ago

Culinary Sr Specialist - Head Chef  

Aramark - Dublin, L, IE

employees. Regularly reviews performance with each member of the team. Plan and execute team meetings and daily huddles. Complete and maintain all staff records including training records, shift opening

from: Aramark - More than 30 days ago

Chef de Partie  

Aramark - Dublin, L, IE

. To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member

from: Aramark - More than 30 days ago

Restaurant Supervisor Ribeye Malahide  

Oliver Dunne Restaurants - Malahide, County Dublin, IE

. - high standards for appropriate team behaviour on shift and treats all Team Members fairly, with respect. - Works with food and beverage staff to ensure proper food presentation and proper food-handling Negotiable

from: bidrecruit.io - More than 30 days ago

Culinary Specialist  

Aramark - Dublin, L, IE

. To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member

from: Aramark - More than 30 days ago

Sous Chef  

Aramark - Dublin, L, IE

. To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member

from: Aramark - More than 30 days ago


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