Chef Jobs in Castleknock
Chef de Partie [Accomodation Available]
Powerscourt Hotel - Dublin
The Powerscourt Hotel, Resort & Spa is currently recruiting for a Chef de Partie we are seeking individuals who arehighly motivated, well organised and passionate in delivering memorable experiences 0.0
from: jobs.ie (+1 source) - 27 days ago
Avoca - Malahide, County Dublin, IE
We are currently looking for full time Chef de Partie for our gorgeous Avoca Malahide location. The ideal candidate would ideally have general Chef de Partie experience working in a fast paced Competitive
from: bidrecruit.io - 20 days ago
Aramark - Dublin, L, IE
Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards
from: Aramark - More than 30 days ago
Chef De Partie
FlexiStaff - Dublin
Job Title: Chef de Partie (CDP) Location: Dalkey, County Dublin Employment Type: Full-time Salary: Competitive, based on experience About the Role: We are seeking an experienced and passionate Chef 35000.0
from: irishjobs.ie - 28 days ago
Aramark - Dublin, L, IE
Job Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient
from: Aramark - More than 30 days ago
The Wright Group - Dublin Airport, County Dublin, IE
We are currently recruiting for a Sous Chef to join the Airport kitchen management team. We are an award-winning food hall and bar and we produce all food on site; from pastries, breads, and other Competitive
from: bidrecruit.io - More than 30 days ago
Mount Charles Ireland - Dublin, Ireland
As the Head Chef, you will assist with all aspects of the kitchen including delivery and hospitality as well as ensuring all food safety documentation are completed as required. Everything
from: deal.ie - 21 days ago
Aramark - Dublin, L, IE
the final presentation and service of food. Minimum of 5 years as head chef of a substantial kitchen brigade with responsibility for food production and labour management. Recognized culinary or kitchen
from: Aramark - More than 30 days ago
Demi Chef De Partie
Radisson BLU St. Helen's Hotel - Dublin
Preparation of required mis en place as instructed by superiors and to assist the Chef de Partie in daily and general running and organisation of the assigned section. To contribute to the production 29350.45
from: jobs.ie - More than 30 days ago
