Catering Jobs in Cabra

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Chef Manager  

Aramark - Dublin, L, IE

catering events and may also offer culinary instruction and/or demonstrates culinary techniques. Identify the training needs of staff and carry out the relevant training in new procedures, methods of working

from: Aramark - More than 30 days ago

Sous Chef  

Aramark - Dublin, L, IE

Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards

from: Aramark - More than 30 days ago

Chef de Partie  

Aramark - Dublin, L, IE

Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards

from: Aramark - More than 30 days ago

Culinary Specialist  

Aramark - Dublin, L, IE

Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards

from: Aramark - More than 30 days ago

Sous Chef  

Aramark - Dublin, L, IE

pertaining to the efficient operation of the unit Key Requirements 1-2 years’ experience in a professional kitchen or high-volume catering Ability to manage kitchen operation in Head Chef’s absence. Ability

from: Aramark - More than 30 days ago

Culinary Sr Specialist - Head Chef  

Aramark - Dublin, L, IE

to deliver excellence in customer service. Investigate concerns and respond to needs relating to the catering service and take corrective action. Responsible for delivering food and labor targets. Understands

from: Aramark - More than 30 days ago

Chef Senior Analyst  

Aramark - Dublin, L, IE

or equivalent Basic Food Hygiene 1-2 years’ experience in a professional kitchen or productive catering Experience of purchasing and profit optimization. Experience in industrial catering. Experience of H.A.C.C.P

from: Aramark - More than 30 days ago

Culinary Specialist- Sous Chef - Hourly  

Aramark - Dublin, L, IE

kitchen or productive catering Experience of purchasing and profit optimization. Experience in industrial catering. Experience of H.A.C.C.P documentation Experience of menu planning Dedication and self

from: Aramark - More than 30 days ago

Kitchen Assistant  

Aramark - Dublin, L, IE

when lifting pulling or carrying heavy objects. Service of food and/or beverages to customers to the standards set by Campbell Catering. Ensure all food hygiene regulations are adhered to in particular

from: Aramark - More than 30 days ago

Food Service Worker II  

Aramark - Dublin, L, IE

of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge

from: Aramark - More than 30 days ago


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