Food Kitchen Jobs in Bray

Schoolhouse Hotel - Dublin

kitchen Desserts preparation Culinary Skills Benefits: tips training back to bike scheme rewards Food on duty 35000.0

from: irishjobs.ie (+1 source) - 20 days ago

Clontarf Castle Hotel - Dublin

maintaining a high level cleanliness in order to provide 100% quality service to guests at all times. The Person Previous experience working in a kitchen is preferable HACCP knowledge and Food Safety Hygiene 27393.75

from: irishjobs.ie (+1 source) - 21 days ago

The Firm Hotel & Catering Recruitment - Dublin

. Key responsibilities: Ensure smooth daily operations in the kitchen (menu prep, ordering, stock take, cleaning etc) Menu design and development, ensuring the highest food standards Training 70000.0

from: irishjobs.ie (+1 source) - 21 days ago

Avoca - Rathcoole, County Dublin, IE

practiced (FIFO - First in, first out). Food Preparation - Daily food preparation should be undertaken to ensure preparation for the following day or week is of a high standard and sufficient. Kitchen Setup Negotiable

from: bidrecruit.io - 15 days ago

Radisson BLU Royal Hotel - Dublin

. Experience in a similar role would be advantageous but not necessary. What you are responsible for: The successful candidate will be responsible for all aspects of food preparation and service while

from: irishjobs.ie (+1 source) - 22 days ago

Radisson BLU Royal Hotel - Dublin

presented and will be English speaking. Experience in a similar role would be advantageous but not necessary. What you are responsible for: The successful candidate will be responsible for all aspects of food 29350.45

from: irishjobs.ie (+1 source) - 22 days ago

Artizan Catering Ltd - Dublin

Collaborate closely with the Head Chef and Sous Chef on menu planning and innovation Maintain impeccable food hygiene and safety standards Lead and mentor junior kitchen staff Support occasional corporate 34242.19

from: irishjobs.ie (+1 source) - 22 days ago

Compass Group - Dublin

and service operations for Compass Group Ireland on a full time basis, contracted to 39 hours per week, Monday to Friday, daytime. As a Catering Supervisor, you will be responsible for ensuring our kitchens 34242.19

from: irishjobs.ie (+1 source) - 23 days ago

Mercantile Group - Dublin

KP's Candidate Requirements: A passion for food and a commitment to delivering high-quality dishes. Relevant qualifications and/or experience in a professional kitchen. A collaborative spirit and ability

from: irishjobs.ie (+1 source) - 23 days ago

Avoca - Monkstown, County Dublin, IE

from the approved supplier list are used. To ensure that any Food Safety/Quality records assigned to you are being carried out daily within the kitchen and related areas, without exception. To lead the performance Competitive

from: bidrecruit.io - More than 30 days ago