Food Company Jobs in Bray

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Quality Assurance Officer - shfit  

Executive Edge - Dublin

of labelling and food legislation Able to build effective working relationships inside and outside the Company at various levels and accommodate working styles. Strong organisational, planning, time management 55000.0

from: irishjobs.ie - 28 days ago

Chef de Partie  

The Q Cafe Company Limited - Dublin, County Dublin, IE

Safety Shoes Supplied Meals whilst on duty Life assurance scheme PRSA pension scheme Free parking The Q Cafe Company is an Irish owned contract catering company. Our core values encompass passion for great Up to € 34,000 per year

from: bidrecruit.io - 27 days ago

Food & Beverage Manager  

Fitzpatrick Castle hotel - Killiney, County Dublin, IE

at all levels. To monitor and maintain all checklists and to ensure that all records are up to date for audit purposes and to ensure that F&B staff are fully trained terms of Hygiene (EHO and Food safety Company Negotiable

from: bidrecruit.io - More than 30 days ago

Chef de Partie  

Aramark - Dublin, L, IE

with menu planning and menu costings to corroborate the budgeted Gross Profit Margin is achieved eliminating waste where possible. To accommodate food orders conforming to company purchasing policy, ensuring

from: Aramark - More than 30 days ago

Catering Assistant  

The Q Cafe Company Limited - Dublin, County Dublin, IE

catering company. Our core values encompass passion for great food; protecting the environment; integrity; innovation; motivation of staff with a happy and positive environment; empowerment of staff though Competitive

from: bidrecruit.io - More than 30 days ago

Chef Finglas  

The Q Cafe Company Limited - Dublin, County Dublin, IE

Life assurance scheme PRSA pension scheme Free parking The Q Cafe Company is an Irish owned contract catering company. Our core values encompass passion for great food; protecting the environment Competitive

from: bidrecruit.io - More than 30 days ago

Sous Chef  

Aramark - Dublin, L, IE

with menu planning and menu costings to corroborate the budgeted Gross Profit Margin is achieved eliminating waste where possible. To accommodate food orders conforming to company purchasing policy, ensuring

from: Aramark - More than 30 days ago

Sous Chef  

Aramark - Dublin, L, IE

. This is a Full Time Role working 40 hours per week. Job Responsibilities Day to day involvement of the unit to a high standard, in line with client contract. To fully familiarise yourself with all company policy

from: Aramark - More than 30 days ago

Chef Senior Analyst  

Aramark - Dublin, L, IE

yourself with all company policy and procedures and to guarantee daily implementation of Food Safety and Hygiene are maintained in the kitchen in line with current legislation. All such matters pertaining

from: Aramark - More than 30 days ago

Food Service Worker II  

Aramark - Dublin 4, L, IE

by the company. Ensure all food hygiene regulations are adhered to, in particular H.A.C.C.P regulations Cleaning duties associated with service and related equipment and/or furniture. Preparation of service area

from: Aramark - More than 30 days ago


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