Food Preparation Jobs in Blessington

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Breakfast Chef  

Aloft Hotel - Dublin

to explain dish descriptions. Prepares all mis-en-place as required per standards for the respective production section. Assist Chefs with menu preparation, preparing and cooking all food orders with a sense 29350.45

from: irishjobs.ie (+1 source) - 14 days ago

Catering Supervisor  

Aramark - Dublin, L, IE

, coordinate all staff requirements and rota’s for all vital duties, under your remit. Resolve customer complaints regarding food service. Train employees in food preparation, and in service, sanitation

from: Aramark - 14 days ago

Chef de Partie  

Aramark - Maynooth, L, IE (+2 locations)

with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen. Qualifications Relevant culinary qualification 1-2 years’ experience in a Professional kitchen. Experience

from: Aramark - More than 30 days ago

Food Service Worker II  

Aramark - Dublin 4, L, IE

by the company. Ensure all food hygiene regulations are adhered to, in particular H.A.C.C.P regulations Cleaning duties associated with service and related equipment and/or furniture. Preparation of service area

from: Aramark - More than 30 days ago

Commis Chef  

Fitzwilliam Lawn Tennis Club - Dublin

preparation including Sandwich preparation and making, both in advance and to order, fruit salad, salad leaves, scones, brown bread etc Some preparation and production of hot foods eg. Cooking hams, chicken

from: irishjobs.ie (+1 source) - 15 days ago

Chef - South Dublin - 39 Hour Contract  

Dunnes Stores - Dublin

, Deli Management, and staff to provide the highest standard of food preparation, quality, and presentation. Monitor and deliver the HACCP programme for the Deli to ensure effective standards in line 12000.0

from: irishjobs.ie - 15 days ago

Commis Chef  

The West County Hotel - Dublin

, personality and the skills we require, please contact us. Skills: HACCP food preparation food knowledge Benefits: Bike to work scheme employee recognition awards competitive rates of pay opportunity 29350.45

from: irishjobs.ie (+1 source) - 15 days ago

Chef de Partie  

Mespil Hotel - Dublin 4, Dublin, IE

The Mespil Hotel has an exciting opportunity for a Chef de Partie to join our Kitchen team. The main responsibilities of this role is to assist the Sous Chef in the preparation, cooking and service Competitive

from: bidrecruit.io - 15 days ago

Quality Assurance Technician  

Vickerstock UK - Dublin

all products produced comply with all Food safety quality and legislative Ensure preparation, portioning and packing of food products is done according to established standards and customer specifications 40000.0

from: irishjobs.ie - 18 days ago

Night Porter  

The Address Collective - Dublin

/collected quickly. To deal with any guest enquiries/needs quickly and effectively. To carry out any Lounge/Room Service Orders required after 11 pm to an agreed standard. The kitchen and food preparation

from: irishjobs.ie (+1 source) - 16 days ago


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