Level Jobs in Blanchardstown
Junior Chef
Hitianland Limited T/A Xian Street Food - Dublin
. Have experience of working in a kitchen of a restaurant or bar (atleast 1 year) 2. Have a good understanding of HSE Safety and hygiene guidelines in the kitchen 3. High level of cleanliness and keeping the kitchen 29350.45
from: irishjobs.ie (+1 source) - 4 days ago
Castleknock Hotel - Castleknock, Ireland
from our applicants: • At least 4 years breakfast experience in a busy Kitchen with high volume covers • The ability to engage well with team members to provide a consistently high standard of food • A high level
from: deal.ie - 18 days ago
Chef de Partie
Hilton Dublin City - Dublin
a good first impression to the Kitchen Team by reporting for duty on time and ensuring that you wear the required clean uniform (including name badge) and that you maintain the highest level of personal 30000.0
from: irishjobs.ie (+1 source) - 5 days ago
Duty Manager
Dalata Hotel Group - Dublin
. Strong communicator and comfortable in contributing to the overall hotel strategy. Ability to develop and build relationships and influence all levels of the business Dalata Hotel Group - We bring 12000.0
from: irishjobs.ie - 5 days ago
General Manager
Staycity - Dublin
: Elevate - designed to harness your skills and make you an even better values driven and commercially astute leader. We would love you to have: Proven leadership experience and 3+ years in a similar level 12000.0
from: irishjobs.ie (+1 source) - 5 days ago
Junior Sous Chef
Dalata Hotel Group - Dublin
and influence with all levels of the business. About Us Dalata Hotel Group - We bring the heart of hospitality to every hotel we own and operate. We see our growth and expansion plans as a way of spreading 12000.0
from: irishjobs.ie (+1 source) - 5 days ago
Supervisor for Coffee Dock
Coffee Dock - Dublin
& Responsibilities Supervise daily operations of the cafe, ensuring smooth workflow. Train, mentor, and manage cafe staff to maintain high performance. Monitor inventory levels and purchase supplies as needed. Ensure
from: irishjobs.ie - 5 days ago
Private Dining (Banqueting) Waiter
The Merrion Hotel - Dublin
for our guests and colleagues with your main duties including: Prepare mise-en-place in accordance with levels set and to the standards set. Meet and greet all guests in a professional manner Deliver and serve 12000.0
from: irishjobs.ie (+2 sources) - 5 days ago
Spa Cleaner (Public Areas)
Anantara The Marker Dublin Hotel - Dublin
for? Ability to provide the highest level of service to each guest References: All employment offers are made subject to us receiving two satisfactory references, which could be: A corporate email and/or phone
from: irishjobs.ie (+1 source) - 5 days ago
Chef de Partie
Kay's Kitchen - Dublin
: This is the most fundamental requirement for the role. A Chef de Partie must demonstrate high levels of competence in preparing and cooking various types of meals. Command of the kitchen: This refers to the ability 30000.0
from: irishjobs.ie (+1 source) - 5 days ago
