Restaurant Jobs in Blackrock

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Duty Manager with Food and Beverage experience  

Talbot Hotel Stillorgan - Dublin, County Dublin, IE

and colleagues alike, recognising that you are an 'ambassador' of the Talbot Collection at all times. Main Duties: Ensure an efficient food & beverage service in the bar and restaurant at all times, particularly Competitive

from: bidrecruit.io - 25 days ago

Bartender- F.X. Buckley Monkstown  

The Buckley Collection - Dublin, County Dublin, IE

on travel, shopping, restaurants, and more with SpectrumLife Huge investment in training and development with qualifications across Wine & Spirits, HACCP, First Aid, Fire Training, and many more * Applicants Negotiable

from: bidrecruit.io - 25 days ago

Head Chef - Luxury Resort  

Red D Recruitment - Dublin

Red D are recruiting a Head Chef for a high-volume, high-quality restaurant on a stunning estate in close to Dublin. This is a big role in a brilliant environment, reporting to the Executive Head 80000.0

from: irishjobs.ie (+1 source) - 26 days ago

Chef  

Orwell House Nursing Home - Dublin

length: 24 months Pay: €34,000.00-€36,000.00 per year Experience: Chef: 1 year (preferred) HACCP: 1 year (preferred) Work Location: In person Skills: Restaurant kitchen Menu Development Food hygiene 35000.0

from: irishjobs.ie - 26 days ago

Food and Beverage Manager  

Staffline Recruitment (ROI) - Dublin

in a supervisory role. RESPONSIBILITIES| Lead daily operations of all F&B operations including restaurant, bar and event catering. Responsible for all elements of staff management (10 staff) including coordination 45000.0

from: irishjobs.ie (+1 source) - 26 days ago

Sous Chef  

The Court Yard Hotel - Dublin

of a kitchen team of 10-12 people. Food preparation and organisation. Preparing food for breakfast, carvery, bar, restaurant, and functions. Providing a high level of customer service at all times. Staff 45000.0

from: irishjobs.ie (+1 source) - 26 days ago

Taco Bell Supervisor  

Applegreen Stores - Dunshaughlin, County Meath, IE

, teamwork, our customers. About the Job: Reporting to the Restaurant General Manager (RGM), the Assistant Manager feeds customers with great tasting food and provide great service, so our customers keep Not Disclosed

from: rezoomo.com - 8 days ago

Food and Beverage Assistant  

Radisson BLU St. Helen's Hotel - Dublin

(25 of those being suites), we also have substantial Meeting and Events facilities catering for up to 1000 people. Our authentic Italian restaurant, Talavera coupled with our exciting Orangerie Bar

from: irishjobs.ie (+1 source) - 27 days ago

Hotel Duty Manager  

Teamworx - Dublin, Ireland

property based in North Dublin with a popular F&B offering. Boasting a petit function space, a popular bar and restaurant with repeat custom from the locality, this is superb opportunity for a Hospitality 38000

from: zoho.eu - 26 days ago

Junior Sous Chef  

Searsons of Baggot Street - Dublin

-on experience in a busy gastropub or restaurant. Proven ability to manage sections independently and supervise a team during busy service periods. Strong understanding of Irish and European cuisine. Excellent 45000.0

from: irishjobs.ie (+1 source) - 28 days ago


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