Food Jobs in Blackrock

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Avoca Central Production Chef De Partie  

Avoca - Bray, County Wicklow, IE

of award-winning cafes, restaurants and food markets crammed with artisanal ingredients from near and far. Description Are you an experienced Chef with a passion for food. If so, then Avoca would like Competitive

from: bidrecruit.io - 10 days ago

General Manager - Daytime Luxury Catering  

Burren Amber - Dublin

We are currently recruiting for an experienced General Manager for our client, a leading food services provider for a luxury corporate catering unit based in Dublin City Centre. Location: Dublin 7 70000.0

from: irishjobs.ie (+1 source) - 17 days ago

Butcher Manager  

Excel Recruitment - Dublin

products to ensure quality and consistency. Prepare, cut, trim, and portion meats to a high standard. Maintain excellent food safety and hygiene practices in line with HACCP regulations. Monitor stock levels 45000.0

from: irishjobs.ie (+1 source) - 17 days ago

Operations Manager  

Iveagh Garden Hotel - Dublin

Requirements Minimum 3-4 years experience in Operations Management / Deputy General Management gained in a hotel, resort or multi site hospitality setting Standards Driven; particularly in Food & Beverage, Front

from: irishjobs.ie (+1 source) - 17 days ago

Chef  

Noel Group - Dublin

For: Skilled Chef de Partie and Sous Chefs with strong kitchen experience Professionals who can hit the ground running in different venues Reliable, adaptable chefs with a passion for great food Must 45000.0

from: irishjobs.ie (+1 source) - 17 days ago

Bar Tender  

The Harcourt Hotel - Dublin

DAYTIME BAR TENDER: JULY 2025 Join our dynamic team at the prestigious Harcourt Hotel! We are seeking a friendly and efficient Daytime Bar - Carvery/Food Service to provide exceptional service

from: irishjobs.ie (+1 source) - 18 days ago

Breakfast Chef  

Buswells Hotel - Dublin

Key Responsibilities Food Preparation: Prepare and cook a variety of breakfast dishes, ensuring they are delicious and visually appealing. Kitchen Management: Oversee the breakfast service, including 40000.0

from: irishjobs.ie (+1 source) - 18 days ago

Experienced Restaurant Supervisor  

Beshoffs Restaurant - Dublin

the DART station and free parking is widely available. About us As one of Dublin's famous seafood companies, our aim is to deliver a memorable experience for every customer by providing amazing quality food

from: irishjobs.ie (+1 source) - 17 days ago

Bartender  

Beshoffs Restaurant - Dublin

customer by providing amazing quality food and product knowledge along with exceptional customer service. In addition to our busy 90 seater seafood restaurant, our adjoining Market Hall offers customer 27393.75

from: irishjobs.ie (+1 source) - 17 days ago

Duty Manager  

Holiday Inn Dublin Airport - Dublin

the Management team across all areas including Food & Beverage and Rooms Division. Duty Manager shifts would include helping in the Outlets and Reception and provide cover for breaks. Dealing with Guests queries 30000.0

from: irishjobs.ie (+1 source) - 17 days ago


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