Chef Kitchen Jobs in Ballincollig

Castle Hotel & Leisure Centre - Cork

winning Irish food. Our ethos is to support and champion real, local, sustainable food. We have a vacancy for an enthusiastic baker/pastry chef to join our kitchen team that serves our busy gastropub (lunch 35000.0

from: irishjobs.ie (+1 source) - 23 days ago

Noel Group - Cork

, the property provides a dynamic and professional environment for hospitality professionals to grow their careers. The Duties: Support the Head Chef in day-to-day kitchen operations. Lead and mentor junior 45000.0

from: irishjobs.ie (+1 source) - 25 days ago

Aramark - Cork, M, IE

Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards

from: Aramark - More than 30 days ago

Noel Group - Cork

] Key Responsibilities: ? Assist with food preparation and service ? Maintain cleanliness in kitchen and service areas ? Support chefs and catering leads as needed Requirements: - Previous experience 28000.0

from: irishjobs.ie (+1 source) - 25 days ago

Aramark - Cork, M, IE

takes as appropriate. To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers

from: Aramark - More than 30 days ago

Aramark - Cork, M, IE

Job Description We are seeking Commis chefs to join the team based in Hollyhill, Cork. You will be Responsible for the production of food in the kitchen, as per duties assigned, ensuring constant

from: Aramark - More than 30 days ago

The Montenotte Hotel - Cork City, County Cork, IE

for a section in the kitchen. Assist the Sous Chefs/Head Chef when required. Follow rigidly and observe all hygiene regulations and enforce HACCP. Report for duty on time and in the correct uniform. Prepare Competitive

from: bidrecruit.io - More than 30 days ago

Aramark - Cork, M, IE

an offer to meet customer needs and tastes Previous experience as a pastry head chef with responsibility for food production and labour management Recognised culinary or kitchen management qualification.

from: Aramark - More than 30 days ago

Aramark - Cork, M, IE

and report incidents to Aramark management Assist the Chef de Partie and Sous Chef with post-analysis Work collaboratively with the Chef de Partie and Sous Chef to ensure all shift opening and closing

from: Aramark - More than 30 days ago

Cork International Hotel - Cork Airport Business Park, County Cork, IE

staff, take charge of kitchen in head chef's absence and carry out his responsibilities MAIN DUTIES AND RESPONSIBILITIES: Maintain high standards of culinary skills in preparation, cooking Negotiable

from: bidrecruit.io - More than 30 days ago