Food Preparation Jobs in Ashbourne

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Catering Assistant  

Aramark - Dublin, L, IE

. Cleaning duties associated with service and related equipment and/or furniture. Preparation of service area and/or service points. Correct storage of food items and equipment after service. Maintain personal

from: Aramark - More than 30 days ago

Chef Senior Analyst  

Aramark - Dublin, L, IE

relationship with your client, customers, and all staff. To ensure that all staff rigorously enforce to the Company Dress Code daily. The performance of any reasonable task which assists with the service, food

from: Aramark - More than 30 days ago

Culinary Specialist- Sous Chef - Hourly  

Aramark - Dublin, L, IE

that all staff rigorously enforce to the Company Dress Code daily. The performance of any reasonable task which assists with the service, food preparation, hygiene, safety, and other matters relating

from: Aramark - More than 30 days ago

Sous Chef  

Aramark - Dublin, L, IE

strictly adhere to the Company Dress Code (head to toe policy) on a daily basis. The performance of any reasonable task which assists with the service, food preparation, hygiene, safety and other matters

from: Aramark - More than 30 days ago

Kitchen Porter  

Aramark - Dublin, L, IE

events for up to 2000 people. This is a Full Time Role. Job Responsibilities General Kitchen Porter role Perform basic cold food preparation and made to order services in line with Aramark brand standards

from: Aramark - More than 30 days ago

Chef de Partie  

Aramark - Dublin, L, IE

with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen. Qualifications Relevant culinary qualification 1-2 years’ experience in a Professional kitchen. Experience

from: Aramark - More than 30 days ago

Culinary Specialist  

Aramark - Dublin, L, IE

with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen. Qualifications Relevant culinary qualification 1-2 years’ experience in a Professional kitchen. Experience

from: Aramark - More than 30 days ago

Sous Chef  

Aramark - Dublin, L, IE

with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen. Qualifications Relevant culinary qualification 1-2 years’ experience in a Professional kitchen. Experience

from: Aramark - More than 30 days ago

Cafe Supervisor  

Aramark - Dublin, L, IE

of the food records and equipment as laid down in Company Policy. Check the quality and quantities of food during delivery, preparation and service. Assist in the investigation of complaints in respect

from: Aramark - More than 30 days ago

Catering Assistant - Relief Hours Contract  

Beechfield Care Group - Navan, County Meath, IE

in the preparation of meals and beverages for residents and staff to the required company standards of hygiene. O Preparation of resident trays and dining areas ensuring that the necessary equipment, utensils € 13.50 per hour

from: bidrecruit.io - More than 30 days ago


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