Chef Jobs in Ashbourne
Operations Manager
Iveagh Garden Hotel - Dublin
ingredients in Elles Bar & Bistro prepared by award-winning chefs and highly skilled mixologists. For meetings and events, the hotels four unique suites can host everything from executive boardrooms to 400
from: irishjobs.ie (+1 source) - 6 days ago
General Manager - Daytime Luxury Catering
Burren Amber - Dublin
forecasting and to take actions where necessary. Ensure all budgets are managed in line with the clients requirements, monthly forecasting and to take actions where necessary. Working closely with the Head Chef 70000.0
from: irishjobs.ie (+1 source) - 6 days ago
HR25E162 Catering Services Manager (Grade VIII)
St. Vincents University Hospital - Dublin
Hospital. To supervise Catering Officers, Catering Supervisors, Senior Chef, Chef Grades I and II and catering assistants within the Catering Department, St Vincent's University Hospital in the performance 12000.0
from: irishjobs.ie - 7 days ago
Group Restaurant Operations Manager
Burren Amber - Dublin
generation and cost control across the properties. Work closely with the Executive Chef and F&B Leadership team on the overall strategy of the department. Foster a culture and environment of continuous 80000.0
from: irishjobs.ie (+1 source) - 7 days ago
Sous Chef
The Arlington Hotel - Dublin
Great opportunity to join one of Irelands best hospitality groups as a Sous Chef. Top Industry Rates on Offer for the right candidate. About The Role Will review all applications from Chef de Partie
from: irishjobs.ie (+1 source) - 19 days ago
Director of Food & Beverage
The Broadline Recruitment Group Limited - Dublin
, bars, banquets, and room service, ensuring excellence in service. To be commercially aware and focused on revenue generation and cost control across the hotel. Work closely with the Executive Chef and F 75000.0
from: irishjobs.ie (+1 source) - 7 days ago
Restaurant Manager
The Broadline Recruitment Group Limited - Dublin
Manage, motivate, and train the front-of-house team to deliver excellence at every service Work closely with the Head Chef and F&B Manager to coordinate menus, service flow, and guest satisfaction Drive 40000.0
from: irishjobs.ie (+1 source) - 7 days ago
Deli Assistant - Charlestown, Finglas, Dublin 11
Dunnes Stores - Dublin
and cooked every day by our team of skilled chefs and delicatessen staff. By using innovative and creative ideas, our team endeavor to produce and present wholesome food of an exceptionally high standard 12000.0
from: irishjobs.ie - 8 days ago
Avoca - Dunboyne, County Meath, IE
of award-winning cafes, restaurants and food markets crammed with artisanal ingredients from near and far. We're looking for an experienced Full-time Senior Chef de Partie to join our gorgeous Avoca Dunboyne Competitive
from: bidrecruit.io - 26 days ago
Aramark - Dublin, L, IE
Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards
from: Aramark - More than 30 days ago
