Latest Food jobs in Tyrrellspass (page 3)

29 Food Jobs in Tyrrellspass - page 3

Waiting Staff Noel Group - Clare a welcoming and a memorable a positive experience for the guests. Taking accurate food and beverage orders and serve them with a smile, ensuring timely delivery. Maintaining a clean and organized dining area 30000.0 15 days ago
Butcher The Market House Ennistymon - Clare and experience A friendly, supportive team with a passion for quality food A loyal, local customer base who value great produce and service Opportunities to work with high-quality, locally sourced beef and lamb 45000.0 14 days ago
Supervisor CCSL - Clare Job Opportunity: Catering Supervisor Shannon, Co. Clare About Us CCSL is one of Ireland's leading workplace catering specialists, known for our commitment to great food, sustainability, and locally 0.0 17 days ago
Head Chef Monks At the Pier Ltd - Clare environment, is confident in driving food vision and standards, and is ready to manage every aspect of a busy, high-quality kitchen. The Head Chef will be fully responsible for menu development, kitchen 0.0 16 days ago
Demi Chef de Partie Dromoland Castle Hotel - Clare Avoid unnecessary wastage, observe proper portion planning and control and to act in a cost effective, responsible manner Ensure excellent food hygiene practice is observed in the entire food chain 0.0 15 days ago
Front Office Manager Killaloe Hotel & Spa - Clare Additional pay: Performance bonus Benefits: Food allowance On-site parking Schedule: 8 hour shift Ability to commute/relocate: Killaloe, Killaloe, CO. Clare V94 W025: reliably commute or plan to relocate 35000.0 19 days ago
Manufacturing Operator - Shannon CareerWise Recruitment - Clare specialises in recruitment of management and technical professionals for the life sciences, ICT, engineering, food and Agri sectors. We operate out of multiple locations in Ireland and have offices in Cork 28000.0 20 days ago
University Qualify Chef in Hospital in Clare. Noel Group - Clare times and 5pm/6pm finishing times), Monday - Sunday. Responsibilities: Maintain high standards in preparation, cooking and presentation. To assist with stock control, rotation and food costs Receiving 40000.0 21 days ago
Conference & Banqueting Manager The Inn at Dromoland - Clare Full Training is provided Competitive rates of pay Wellness programme Resort benefits are available e.g.discounts on hotel accommodation, food and beverage across the Dromoland Estate. Ready to take 0.0 22 days ago

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