Latest Hospitality Experience jobs in Swords (page 6)

70 Hospitality Experience Jobs in Swords - page 6

Experienced Part-time Commis Chef Hyatt Centric - Dublin, County Dublin, IE Discounted hotel & spa rates at our sister hotels Up to 50% discounts in Hyatt hotels worldwide Health & Wellness Programme Uniforms provided The Ideal candidate for this position: Previous experience Negotiable 20 days ago
Waiters, FOH & Bartenders Mercantile Group - Dublin from day one. What Were Looking For: Previous experience in a busy bar or restaurant, ideally within a hotel or high-volume venue. A genuine passion for hospitality, with a guest-first attitude. Friendly 29350.45 19 days ago
Assistant Director of Food & Beverage Anantara The Marker Dublin Hotel - Dublin Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality 55000.0 21 days ago
Food and Beverage Server Bracken Court Hotel - Dublin . If you have the relevant experience, are passionate about the hospitality industry and would like to develop your career within a 4* property we could have an excellent opportunity for you. *Competitive Rates* The Role 25437.05 21 days ago
Senior Bar Person - The Gallops The Molloy Group - Dublin, County Dublin, IE , restocking, and ordering supplies. Uphold compliance with legal and safety regulations. Requirements: Previous experience in a similar role within the hospitality industry. Good knowledge of beverages Negotiable 25 days ago
Head Chef with a Talent for Fine Dining Compass Group - Dublin Support training, coaching and ongoing development of your kitchen team About You: Proven experience as a Head Chef in a fine dining or luxury hospitality environment Culinary qualification with a focus 12000.0 25 days ago
Banqueting Manager Private Members Club Red D Recruitment - Dublin and safety compliance. This role offers fantastic variety and visibility, ideal for someone who thrives in a high-touch, multi-functional role within a structured but warm hospitality setting. What were 45000.0 26 days ago
Sous Chef The Davenport - Dublin experience of 2-3 years previous hotel/hospitality work experience as Sous chef level. Completed Hospitality/ Travel/ Tourism qualification at Diploma level. Level 2 or 3 Food Safety (HACCP). Ability 35000.0 27 days ago
Food & Beverage Supervisor The Mont - Dublin revenue. Requirements: Previous work Experience in Food & Beverage Service Completed Hospitality/ Travel / Tourism qualification Ability to communicate with employees and customers, solve multiple problems 35000.0 27 days ago
Restaurant Supervisor Carlton Dublin Airport - Dublin The successful applicant must: Ideally, have at least two years of previous experience within the Hotel / hospitality sector, including delivering food/beverage service Have a calm, efficient, professional 28000.0 28 days ago

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