220 Staff Food Jobs - page 5
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Night Manager (Hotel) Bracken Court Hotel - Dublin from the late duty manager). Reception duties check-in and check-outs General porter duties. Conference/function room set up. Food & beverage department duties General housekeeping/cleaning duties Management 30000.0 5 days ago
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Hotel Operations Manager Burren Amber - Meath level of standards throughout all aspects of Hotel Departments Lobby / Restaurant / Accommodation / Food and Beverage / Maintenance etc. Achieving targets with staff and management in order to achieve 55000.0 5 days ago
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Food & Beverage Manager Burren Amber - Cavan for the overseeing of all the food & beverage outlets and other areas within the property. The successful candidate will have experience recruiting and training staff, formulating and implementing SOPs, dealing 55000.0 5 days ago
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Rooms Division Manager The Broadline Recruitment Group Limited - Dublin of learning and engagement Conduct regular departmental meetings, performance reviews, and staff development plans Collaborate closely with Sales, Revenue, and Food & Beverage teams to optimise occupancy 55000.0 5 days ago
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Head Chef Burren Amber - Cavan with the Health and Safety policy. Lead by example in excellent food production Assist in the training of existing and new staff in accordance to standards To pass on all knowledge that will help the property 55000.0 5 days ago
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Head Chef leading Gastropub Co Kerry Richard Lynch Consulting Limited - Kerry . Candidates require extensive Bar Food, bistro style experience. Ability to prioritise, organise and delegate work assignments and to oversee staff performance with prompt follow up where required To ensure 70000.0 5 days ago
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Breakfast Supervisor Temple Bar Hotel - Dublin and holidays. Knowledge of food safety and HACCP guidelines is an advantage. Working with us provides the following benefits to you: Staff Food: Complimentary meals during shifts. Employee Assistance Program 29350.45 7 days ago
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Duty Manager Trainee Iveagh Garden Hotel - Dublin in a Junior role with all areas of expertise given full training and support Please forward your CV and references below We look forward to meeting you! Skills: Manager Staff Management Managing Staff Food 7 days ago
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Head Chef TF Royal Hotel & Theatre - Mayo of the kitchen, managing staff, and ensuring all food items are prepared to the highest standard. Leadership & Team Development: Lead by example, fostering a positive, collaborative atmosphere within the kitchen 70000.0 7 days ago
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Chef De Partie FlexiStaff - Waterford of the kitchen, ensuring efficiency and quality. Maintain cleanliness and organization of your designated area. Assist in training and supervising junior kitchen staff. Ensure compliance with food safety 35000.0 6 days ago
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