This is a full timerole, working 40 hours per week, Saturday to Thursday and will only be required to work in line with the academic calendar.
Key Responsibilities: Quality Check product as per standard operating standard Cleaning & maintaining food packing areas & goods outwards Recording critical control points and daily/weekly checks on our online HACCP management system. […]
Ability to work under pressure whilst maintaining a positive attitude Experience in a similar environment (not essential) Glanmore Foods reserves the right to enhance the criteria, if necessary, for the purposes of shortlisting...