Do you have a flair for creating high-quality dishes that leave a lasting impression? Are you ready to showcase your culinary creativity in a vibrant and professional kitchen? If so, we'd love to hear from you We're Hiring a Full-Time Chef de Partie
Become a key part of the culinary team at The Inn at Dromoland , home to Shannigans Gastro Pub , Deerfield's Restaurant , and our elegant Ballyhannon Banqueting Suite . […]
Working closely with the Head Chef and Sous Chef, your responsibilities will include: […]
Preparing and presenting dishes to a high standard in a fast-paced environment […]
Whether...