Latest Food Manager jobs in Maynooth (page 10)

100 Food Manager Jobs in Maynooth - page 10

Chef Senior Analyst Aramark - Dublin, L, IE to safety and hygiene must be reported to the Head Chef or unit Manager To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins More than 30 days ago
Culinary Specialist- Sous Chef - Hourly Aramark - Dublin, L, IE or unit Manager To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins. To make certain the highest standard of food quality More than 30 days ago
Kitchen Assistant Aramark - Dublin, L, IE points. Accurate storage of food items and equipment after service. Understand and implement C.O.S.H.H Regulations Other duties assigned by your line manager in order to ensure the smooth running More than 30 days ago
Kitchen Porter Aramark - Dublin, L, IE the kitchen and surrounding areas and to report them to your line manager • Other duties assigned by your line manager from time to time to ensure the smooth running of the department. Qualifications More than 30 days ago
Kitchen Porter Aramark - Dublin, L, IE . Be aware of safety hazards within the kitchen and surrounding areas and to report them to your line manager Other duties assigned by your line manager from time to time to ensure the smooth running More than 30 days ago
Head Chef Avoca - Dublin, County Dublin, IE . It requires strong leadership in food production, recipe development, and adherence to the Avoca Food Brand standards. Working in partnership with the General Manager, the Head Chef will lead efforts Negotiable 30 days ago
Operations Manager Trim Castle Hotel - Trim, County Meath, IE and developing our team members and ensuring their journey with us inspires them each day. We are currently recruiting for the role of Operations Manager. Duties and Responsibilities: Assist the General Manager Negotiable More than 30 days ago
Manager of General Services Blackrock Health Hermitage Clinic - Dublin, County Dublin, IE qualification in related discipline or higher Certificate in management food Hygiene/HACCP At least 5 years' experience at Manager level Extensive experience of rostering and staffing management Demonstrated Negotiable More than 30 days ago
Restaurant Supervisor Fitzpatrick Castle hotel - Killiney, County Dublin, IE Sales Team SCOPE & GENERAL PURPOSE OF JOB: To work as part of the team whilst being accountable for the leadership of all Food & Beverage Service employees of the hotel, working with the Restaurant Negotiable More than 30 days ago
Sous Chef, Avoca Ballsbridge Avoca - Dublin, County Dublin, IE . Food storage - Along with HACCP, food should be stored in appropriate, clean, dry containers and labelled with date of production AND use by date. Food Presentation - Ensure that all food/dishes Competitive 30 days ago

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