Latest Food Team Members jobs in Malahide (page 4)

55 Food Team Members Jobs in Malahide - page 4

Food & Beverage Assistant Maldron Hotel Kevin Street - Dublin Food & Beverage Assistant You will receive training through our Dalata Academy to help you learn important skills. You will also meet experienced team members who can help you grow. At Dalata 127185.27 12 days ago
Food & Beverage Assistant Team Leader The Plaza Hotel - Dublin areas are well maintained at all times Any other duties as directed by the Operations Manager, Duty Manager, Food & Beverage Supervisor or other member of the management team Key Requirements for the role 0.0 16 days ago
Assistant Wine Bar Manager Radisson BLU Royal Hotel - Dublin satisfaction Work closely with the Senior Wine Waiter/Sommelier and culinary team to create seamless wine and food pairings Monitor staff performance and assist with training and onboarding of new team members 12 days ago
Conference & Banqueting Manager Maldron Hotel Tallaght - Dublin , interpersonal, and leadership skills. Effectively delegate tasks, negotiate, and manage team members. Be target-driven and ambitious. Display creativity and imagination in menu design, food preparation 35000.0 12 days ago
Multi-site Restaurant Manager Gourmet Food Parlour - Dublin, County Dublin, IE Management: Motivate, support, and lead teams in line with GFP's values and service standards. Ensure a positive, productive working environment. Training & Development: Support onboarding of new team members Negotiable 18 days ago
Chef de Partie - Pastry The Merrion Hotel - Dublin of the pastry area, including stock rotation and waste control. Monitor stock levels and communicate ordering needs with the kitchen team. About The Merrion The Merrion, a member of the prestigious Leading Hotels 12000.0 15 days ago
Breakfast Manager Crowne Plaza Blanchardstown - Dublin at busy functions. Excellent attention to detail in delivering customer care standards. Previous experience in training and developing team members. Strong communication skills. A passion for food 30000.0 19 days ago
Senior Chef de Partie - Junior Sous Chef Castleknock Hotel - Diswellstown, County Dublin, IE in creating SOP's and Recipes in association with the Executive Chef , Head Chef & Sous Chefs The ability to engage well with team members to provide a consistently high standard of food across all outlets Negotiable 23 days ago
Chef de Partie Clayton Hotel Ballsbridge - Dublin with customers and team members. Be a team player. Be able to work under pressure in a busy kitchen. Have good knowledge of HACCP procedures and regulations. About Us Dalata Hotel Group we bringtheheartof 35000.0 19 days ago
Senior Bar Tender The Court Yard Hotel - Dublin to develop more junior team members. Have a leadership presence within the bar. Must be available to work late nights and weekend shifts. Must have a good knowledge of the beverage/bar industry/product range 34242.19 19 days ago

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