413 Food Jobs in Lusk - page 35
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Catering Assistant The Wright Group - Dublin : Basic food hygiene qualification - HACCP Previous experience in sandwich and salad preparation Good knife skills Ability and willingness to follow direction Ability to work to a timeline Minimum 1 years 23 days ago
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Head Chef - Monday to Friday Burren Amber - Dublin / Contract Catering Hours: Monday to Friday Salary: €60-65k + Benefits This is a flagship site for a global organisation, offering high-end, innovative food solutions in a fast-paced, dynamic environment. Key 65000.0 24 days ago
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Kitchen Porter Broadline Recruiters - Temporary - Dublin , including floors, walls, surfaces & equipment Adhering to hygiene, health and safety and HACCP regulations. Kitchen waste and recyclables management Assisting the Chefs with basic food preparation tasks 23 days ago
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Continuous Improvement Manager Primeline Group - Ashbourne, County Meath, IE , pharmacy, media, automotive, print, ambient food and technology and we provide cutting edge supply chain solutions to companies operating in Ireland. We proudly service over 4500 retailers. Where Competitive More than 30 days ago
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Laboratory Test Technician (GMP Medical Devices) PM Group - Dublin Overview Who we are PM Group is an employee owned, international project delivery firm with a team of 3,700 + people. We are world leaders in the pharma, food, medtech and mission critical sectors 12000.0 26 days ago
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Operations Manager Primeline Group - Ashbourne, County Meath, IE , print, ambient food and technology and we provide cutting edge supply chain solutions to companies operating in Ireland. We proudly service over 4500 retailers. Where We Are Going We continue to develop Negotiable More than 30 days ago
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General Manager - Daytime Luxury Catering Burren Amber - Dublin We are currently recruiting for an experienced General Manager for our client, a leading food services provider for a luxury corporate catering unit based in Dublin City Centre. Location: Dublin 7 70000.0 24 days ago
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Operations Manager Iveagh Garden Hotel - Dublin Requirements Minimum 3-4 years experience in Operations Management / Deputy General Management gained in a hotel, resort or multi site hospitality setting Standards Driven; particularly in Food & Beverage, Front 24 days ago
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Chef Noel Group - Dublin For: Skilled Chef de Partie and Sous Chefs with strong kitchen experience Professionals who can hit the ground running in different venues Reliable, adaptable chefs with a passion for great food Must 45000.0 24 days ago
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Experienced Restaurant Supervisor Beshoffs Restaurant - Dublin the DART station and free parking is widely available. About us As one of Dublin's famous seafood companies, our aim is to deliver a memorable experience for every customer by providing amazing quality food 24 days ago
Top locations
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