214 Food Service Jobs in Lusk - page 18
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Assistant Conference & Banqueting Manager Red D Recruitment - Dublin delivery of large-scale events, meetings and banquets, while ensuring exceptional guest service at all times. Whats involved: Acting as Food & Beverage Manager on Duty, providing visible leadership 26 days ago
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Catering Supervisor / Assistants - The School Food Company School Food Company LTD - Dunboyne, County Meath, IE and Secondary schools. We install kitchens/canteens in our schools and provide an onsite food service. We are currently recruiting for a Catering Supervisor, full time and part time Catering Assistants Negotiable 25 days ago
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Kitchen Assistant Aramark - Dublin, L, IE when lifting pulling or carrying heavy objects. Service of food and/or beverages to customers to the standards set by Campbell Catering. Ensure all food hygiene regulations are adhered to in particular 22 days ago
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Barista MCDH Group - Dublin ability to work well within a team - Fluent in English Skills: Customer Service Cashier barista Benefits: food allowance paid lunch breaks Skills: Barista 29350.45 27 days ago
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Casual Part-Time Food & Beverage Assistant (Evening Shifts) Stephen's Green Hibernian Club - Dublin our team in the Dining Room. The role involves evening shifts from 6:00 PM to 11:00 PM up to 22 h per week. What Youll Do: Provide warm, professional service from the moment guests arrive Accurately take 27 days ago
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Catering Assistant Aramark - Dublin, L, IE and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop 23 days ago
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Butcher Manager Avoca - Dublin, County Dublin, IE efficiently Key Responsibilities: Manage the day-to-day operations of the butcher store, ensuring excellent customer service and operational efficiency Supervise and lead a team of butchers Maintain high Negotiable 27 days ago
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Senior Chef de Partie The Dropping Well - Dublin operations, from menu planning and food preparation to plating and service standards. Menu Innovation: Work closely with the Group Executive Chef to develop seasonal menus that balance innovation with customer 34242.19 28 days ago
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Bar General Manager Career Vision Recruiters - Dublin customer service skills Strong operational experience Previous experience and strong knowledge of food and beverage essential Strong communicator At least 5 years experience in a busy F&B venue At least 3 70000.0 28 days ago
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Sous Chef Aramark - Dublin, L, IE of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation) To aid 26 days ago
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