Latest Level jobs in Leixlip (page 25) - JobisJob Ireland Mobile

251 Level Jobs in Leixlip - page 25

Sous Chef Aramark - Dublin, L, IE to deal and communicate effectively with staff and customers at all levels. Ability to follow accurately and issue instructions, written or oral. Strong people management skills. NVQ Level 1,2 & 3 More than 30 days ago
Restaurant Supervisor - daytime hours Gourmet Food Parlour - Malahide, County Dublin, IE . Responsibilities and Duties include Coordinating restaurant operations daily Managing the day-to-day financials on the restaurant Ensuring we surpass customers' expectations Managing stock levels Coordinating Negotiable More than 30 days ago
Chef Senior Analyst Aramark - Dublin, L, IE . Ability to deal and communicate optimally with staff and customers at all levels. Ability to follow accurately and issue instructions, written or oral. Strong people leadership skills. NVQ Level 1,2 & 3 More than 30 days ago
Culinary Specialist- Sous Chef - Hourly Aramark - Dublin, L, IE at all levels. Ability to follow accurately and issue instructions, written or oral. Strong people leadership skills. NVQ Level 1,2 & 3 or equivalent Basic Food Hygiene 1-2 years’ experience in a professional More than 30 days ago
Catering Manager Aramark - Dublin, L, IE , rules and regulations, including but not limited to those relating to safety, health, wage and hour. Qualifications An approved catering qualification at diploma/degree level and /or 2-5 years industry More than 30 days ago
Chef de Partie Aramark - Dublin, L, IE at all levels Ability to follow accurately and issue instructions, written or oral Ability to handle food costings and ensure budgets are met. Experience of menu planning Dedication and self-motivation Good More than 30 days ago
Culinary Specialist Aramark - Dublin, L, IE at all levels Ability to follow accurately and issue instructions, written or oral Ability to handle food costings and ensure budgets are met. Experience of menu planning Dedication and self-motivation Good More than 30 days ago
Sous Chef Aramark - Dublin, L, IE at all levels Ability to follow accurately and issue instructions, written or oral Ability to handle food costings and ensure budgets are met. Experience of menu planning Dedication and self-motivation Good More than 30 days ago
Kitchen Porter Aramark - Dublin, L, IE certificate - Level 2 desirable. However, relevant training will be provided. Specific jobs may also require barista training BICs training for cleaning duties - Desirable but not essential. No previous More than 30 days ago
Kitchen Porter Aramark - Dublin, L, IE levels and evening functions • The ability to work on own initiative. • A good knowledge of Food Hygiene including HACCP. • Good understanding of English. Education More than 30 days ago

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