224 Level Jobs in Leixlip - page 14
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Chef de Partie Kay's Kitchen - Dublin : This is the most fundamental requirement for the role. A Chef de Partie must demonstrate high levels of competence in preparing and cooking various types of meals. Command of the kitchen: This refers to the ability 30000.0 15 days ago
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Chef Excel Recruitment - Dublin hygiene regulations Monitor inventory levels and control food costs while ensuring minimal waste Train, mentor, and develop kitchen staff to foster a culture of excellence Collaborate with management 40000.0 15 days ago
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Front of House Salon Coordinator Smyth Recruitment - Dublin duties include: Meet & greet clients on a daily basis along with providing high level of customer service at all times. Call handling, Taking bookings/Diary management on Phorest Software. Processing 30000.0 15 days ago
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Chef de Partie The Mont - Dublin , and ensure adherence to safety and hygiene standards. Inventory Control: Manage inventory for the assigned section, ensuring proper stock levels, minimizing wastage, and reporting shortages. Quality Control 35000.0 16 days ago
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Sous Chef Aramark - Dublin, L, IE at all levels. Ability to follow accurately and issue instructions, written or oral. Strong people leadership skills. NVQ Level 1,2 & 3 or equivalent Basic Food Hygiene 1-2 years’ experience in a professional 15 days ago
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Head of Membership Permanent Cpl Resources - Dublin comparable organizations to keep the Membership experience relevant and innovative. Provide recommendations to evolve and grow Membership offerings. Requirements: *Third-level qualification in Commerce, Sales 60000.0 16 days ago
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General Manager Snap - Dublin to provide the highest level of service to our customers and in parallel execute business objectives, operational efficiency, reduce costs and drive sales growth. Key Responsibilities: Drive Sales/Sales Growth 80000.0 17 days ago
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Bar Manager NoLIta - Dublin and exceed operational standards. Manage stock levels, ordering and inventory in line with business needs and budget requirements. Create and implement seasonal cocktail menus, contributing creatively 16 days ago
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Chef de Partie The Court Yard Hotel - Dublin preparation for breakfast, lunch, bar-food, restaurant and functions. Providing a high level of customer service at all times. Requirements: Must have 2+ years previous experience in a similar role within 35000.0 16 days ago
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Reservations Manager 4* Hotel North Dublin The Broadline Recruitment Group Limited - Dublin Responsibilities: Manage all aspects of the reservations department, including individual and group bookings Monitor room availability and maintain accurate forecasting. Ensure optimal occupancy levels and revenue 16 days ago
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