195 Head Jobs in Leinster - page 7
-
Assistant Sommelier Dromoland Castle Hotel - Clare Dromoland Castle is currently recruiting for an Assistant Sommelier. As Assistant Sommelier, you will work closely with the Head Sommelier to deliver an exceptional wine service across the hotels 5 days ago
-
Commis Chef Anantara The Marker Dublin Hotel - Dublin knowledge of all areas of the hotel Specific duties: Preparing ingredients for Head & Sous chefs Maintaining high standards of hygiene Taking directions from both Head and Sous chef The above list 5 days ago
-
Assistant Bar Manager The Palmerstown House - Dublin -winning Stags Head, and Kehoes Pub, are a haven for locals and tourists. In short, we pride ourselves on our reputable name within the hospitality industry. Company Culture With over 19 pubs, restaurants 5 days ago
-
New Product Development Specialist Quality Tractor Parts - Westmeath on experience. You will report to Head of Supply Chain. Duties Develop new products and services intended to assist in strategic planning. Gathering and analysing market research data. Monitor market trends 70000.0 10 days ago
-
Brand and Marketing Manager Mount Juliet Estate - Thomastown, County Kilkenny, IE . Brand Stewardship & Internal Alignment Ensure brand consistency across all visual and written touchpoints. Collaborate with department heads to align marketing activity with estate priorities (hospitality Negotiable 12 days ago
-
Chef De Partie The Step Inn - Dublin to the established recipes and standards. Ensure the quality, presentation, and portioning of food meet the restaurants expectations. Develop new dishes and assist in menu planning with the Head Chef and Sous Chef 35000.0 6 days ago
-
Senior Chef de Partie Bracken Court Hotel - Dublin : This is a full-time position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of this busy kitchen 40000.0 6 days ago
-
Chef de Partie The Court Yard Hotel - Dublin working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of the kitchen. HACCP Duties. Food 35000.0 11 days ago
-
Assistant Food & Beverage Manager Killaloe Hotel & Spa - Clare improve the F&B offering with continuous improvements/upgrades & to increase guest satisfaction. To lead & direct service in all outlets To liaise with head Chef and sales manager on sales promotions/menus 30000.0 6 days ago
-
CRM & Email Marketing Manager Code Institute - Dublin, County Dublin, IE and revenue across the EMEA region. Reporting to the Head of Digital, you will be a part of a wider marketing team of digital, content, design and sales professionals. We operate on a hybrid model with a mix Competitive 12 days ago
Top locations
- Dublin (773)
- Kildare (49)
- Kilkenny (27)
- Wicklow (23)
- Clare (17)
- Wexford (13)
- Naas (11)
- Carlow (10)
- See more