Latest Food Service jobs in Leinster (page 8)

312 Food Service Jobs in Leinster - page 8

Chef de Partie Dunboyne Castle Hotel & Spa - Meath with us will include: Work along side our team of chefs to ensure the overall smooth running of the kitchen. Work as part of a team to deliver quality service. Take direction from department managers 6 days ago
Trainee Duty Manager Mount Wolseley Hotel - Carlow large teams of staff Have a passion for food and service and the ability to innovate in this area Have strong organizational and time management skills with a high degree of flexibility Be commercially 6 days ago
Deli Supervisor Circle K - Laois scheme. Employee assistance programme. About you: A minimum of 2 years' experience working in a food preparation environment. A keen eye for detail with a passion for delivering high standards. Passionate 12000.0 5 days ago
Food & Beverage Operations Manager Red D Recruitment - Kildare Food & Beverage Operations Manager to lead high-end hotel dining operations and conference & banqueting services at one of Irelands most exclusive hospitality destinations. Reporting directly 6 days ago
Assistant Bar / Restaurant Manager (Europe) Red D Recruitment - Dublin -on attitude and a natural sense of hospitality Great organisational skills, a calm presence, and real attention to detail A passion for quality food, drink, and outstanding guest service Whats On Offer 40000.0 6 days ago
General Manager The Firm Hotel & Catering Recruitment - Dublin This landmark pub and restaurant events venue serves high quality, freshly prepared Irish classics in historic surrounds and boasts an excellent reputation for customer service as well as food 70000.0 6 days ago
Assistant Food & Beverage Manager Killaloe Hotel & Spa - Clare Killaloe Hotel & Spa is a 4 star boutique hotel focused on customer service & guest experience. We have a busy spa & rooms department but we are looking to add to our food & beverage department 30000.0 7 days ago
Food and Beverage Assistant Herbert Park Hotel - Dublin the Lobby and Restaurant Understand our standard operating procedures and Ensure food and beverage are served in line with our standard operating procedures Monitor food presentation and flow of service 22000.0 6 days ago
Chef de Partie The Court Yard Hotel - Dublin preparation for breakfast, lunch, bar-food, restaurant and functions. Providing a high level of customer service at all times. Requirements: Must have 2+ years previous experience in a similar role within 35000.0 12 days ago
Chef Corporate Catering Contract Catering - Wexford standards by: Providing an excellent service to all customers and other relevant stakeholders. To assist in preparing and presenting food to a consistently high standard in line with company and client 6 days ago

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