Latest Food Restaurant jobs in Kilmacanoge (page 5)

60 Food Restaurant Jobs in Kilmacanoge - page 5

Food and Beverage Supervisor Powerscourt Hotel - Wicklow are always kept Delegates tasks to line staff Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food 15 days ago
Food and Beverage Reservations Manager The Westbury - Dublin communication skills will help shape memorable experiences for our guests from the very first call. As the voice of our restaurants and bars, you'll work closely with the wider Food and Beverage team, ensuring 18 days ago
Restaurant Supervisor Maria Logan Recruitment - Dublin through the link below. Skills: Food & Beverage Restaurant Supervisor Food and Beverage Supevisor 35000.0 21 days ago
General Manager The Firm Hotel & Catering Recruitment - Dublin Exciting new opening opportunity for a seasoned restaurant manager We have an exciting opportunity for a seasoned General Managerwith this new restaurant opening in central Dublin. Boasting vibrant 18 days ago
Chef de Partie Schoolhouse Hotel - Dublin of HACCP. Need to be able to work under pressure Well organized and punctual Can communicate in English Experienced on Hot Section To apply please submit your CV and Cover Letter below Skills: Restaurant 35000.0 18 days ago
Food and Beverage Server Bracken Court Hotel - Dublin the individual to be flexible in their roster availability and must be available to work early/late shifts, weekends, and public holidays. Main Duties: Work in conjunction with the restaurant and bar-food teams 25437.05 21 days ago
Restaurant and Bar Manager The Brass Fox MPK Bars / OSC Group - Wicklow Management: 3 years (required) Work authorization: Ireland (required) Work Location: In person Skills: Managerial Hospitality Bar Communication Leadership Team building Benefits: Food allowance On site Parking 55000.0 17 days ago
Operations & Events Manager - Dublin Catering Top Staff Recruitment - Dublin in is not listed above, we would still love to hear from you. We currently have opportunities available for General Manager, Deputy General Manager; Operations Manager; Food and Beverage Manager; Restaurant Manager 50000.0 20 days ago
Food and Beverage Assistant Radisson BLU St. Helen's Hotel - Dublin (25 of those being suites), we also have substantial Meeting and Events facilities catering for up to 1000 people. Our authentic Italian restaurant, Talavera coupled with our exciting Orangerie Bar 21 days ago
Head Chef with a Talent for Fine Dining Compass Group - Dublin and inspire your team to deliver a high-end culinary experience that reflects excellence in every dish Plan, organise and direct the preparation and cooking of food for our daily client restaurant & fine dining 12000.0 25 days ago

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