249 Guest Jobs in Johnstown - page 4
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Sous Chef Hilton Dublin City - Dublin of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around 40000.0 Yesterday
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Food & Beverage Assistant Dalata Hotel Group - Dublin and Beverage Assistant will provide friendly and efficient service to the hotel guests. Benefits Free employee meals on duty 50% Off F&B in all properties €/£60 employee rate on rooms for all Dalata-owned hotels 12000.0 9 days ago
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Senior Bartender Cliff at Lyons - Kildare of the bar, creating and serving exceptional cocktails, and providing an outstanding guest experience in an elegant and relaxed environment. Your expertise in mixology, paired with your leadership skills 12 days ago
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Food and Beverage Manager Noel Group - Dublin to take the next step in their career. You will be responsible for the overall management of all F&B service areas, leading a large team and ensuring exceptional guest experience across multiple outlets 50000.0 Yesterday
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Chef de Rang The Merrion Hotel - Dublin with the management and the team. Carrying out training for new team members. Recognising VIP and regular guests. Taking and handling reservations and phone calls as per Merrion policy. Maintaining a positive attitude 12000.0 Yesterday
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Concierge Comer Group Ireland - Dublin . Client & Guest Engagement Provide exceptional service by assisting residents and guests, ensuring their needs are met with professionalism and efficiency. Event Coordination Plan and facilitate meetings Yesterday
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Chef de Partie Dalata Hotel Group - Dublin the heart of hospitality to every hotel we own and operate. We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better 12000.0 Yesterday
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Chef De Partie Carlton Dublin Airport - Dublin with the delivery of training if/as required To ensure that we offer excellent customer service to all our guests at all times To ensure that you maintain the highest possible standard of personal hygiene, uniform 30000.0 Yesterday
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Chef de Partie Kay's Kitchen - Dublin is also expected to: Prepare the menu: This involves closely working with other members of the culinary team to design and prepare an enticing thats sure to entice guests to dine at the establishment. Supervise 30000.0 Yesterday
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Accommodation Manager Campus Residences DAC - Dublin the Role DCU Rooms provides high-quality, on-campus accommodation and hospitality services across 1400 bedrooms and three campuses for students and guests throughout the year. Were currently seeking Yesterday
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- Dublin (644)
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