199 Preparation Jobs in Greystones - page 3
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Chef - Floater Trinity Care Nursing Homes - Dublin, County Dublin, IE of the H.A.C.C.P. system within Nursing Homes and that any new developments/recommendations are implemented as and when required. Key Accountabilities Preparation of both raw and cooked food. Cooking Negotiable 19 days ago
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Sous Chef Excel Recruitment - Dublin the Head Chef in all aspects of kitchen operations, including menu development, food preparation, and staff management. Oversee daily kitchen operations, ensuring food quality and presentation meet our high 40000.0 3 days ago
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Catering Assistant Job in Dublin 4 3Q Recruitment Ltd - Dublin attitude and ensuring patient satisfaction. Keepingthe kitchen sparkling cleanand maintaining a safe, welcoming environment for everyone. Assisting the kitchen team with food preparation and efficient stock 30000.0 4 days ago
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Production Chef (Chef De Partie) Avoca - Bray, County Wicklow, IE and SOP ~Adhere to HACCP regulations at all times ~Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage. Perks of the Job: ~Daytime family Competitive 20 days ago
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Catering Assistant job in Dublin 12 3Q Recruitment Ltd - Dublin for you. Key Responsibilities As aCatering Assistant, your role will be vital in ensuring smooth daily operations within the healthcare facility. Responsibilities include: Meal Preparation & Service Assist 30000.0 4 days ago
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Commis Chef The Fleet Hotel - Dublin to be one of the finest Tea Houses in Europe and a favourite with Dubliners for generations. Duties and Responsibilities: Assist in the preparation of ingredients, including chopping, peeling, and marinating. Follow 5 days ago
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Catering Assistant - Floater Trinity Care Nursing Homes - Dublin, County Dublin, IE in the location Responsibilities: To assist in the preparation of food / snacks To keep the kitchen and servery areas in a clean and tidy state at all times. To provide a friendly, efficient and hygienic service Negotiable 19 days ago
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Chef Portmarnock Emeis - Dublin . MAIN RESPONSIBILITIES Food Preparation: 1. Prepare, cook and serve hot and cold meals, as and when required. 2. Provide for special dietary requirements where necessary, and take into account 5 days ago
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Bar Manager Iveagh Garden Hotel - Dublin operations, including menu development, cocktail preparation, and wine selection. Excellent communication and interpersonal skills. Ability to work effectively under pressure and manage multiple tasks 5 days ago
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Catering Assistant Aramark - Dublin, L, IE by the company. Ensure all food hygiene regulations are adhered to, in particular H.A.C.C.P regulations Cleaning duties associated with service and related equipment and/or furniture. Preparation of service area More than 30 days ago
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