457 Food Jobs in Greystones - page 22
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Subway Team Member Applegreen - Dublin will I be doing as a Subway Team Member at Applegreen? Support day to day operations of the business. Ensure shop floor is clean and tidy. Ensure all food safety policies are met. Food preparation. Follow 12000.0 11 days ago
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Chef de Partie Hilton Dublin City - Dublin Chef de Partie REPORTING TO: Sous Chef, Senior Kitchen Management MAIN PURPOSE OF THE JOB:Assist the Kitchen Management Team with the operation of the kitchen(s), including food preparation 30000.0 12 days ago
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Head of Manufacturing, Food & Fishing- Business Banking, Dublin Allied Irish Bank - Dublin, Ireland , Food & Fishing sectors for AIB? Do you enjoy working as part of a team helping our customers and growing our business for one of the largest lenders to Irish SME's? Are you comfortable helping customers Competitive 24 days ago
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Production Operative Tender Meats LTD - Dublin . You may be working for extended periods of time in cold/chilled areas and you will be responsible for making sure the meat products are processed and packed to meet the food safety and quality standards 14 days ago
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Sous Chef The Wright Group - Dublin We are currently recruiting for aSous Chefto join the Airport kitchen management team. We are an award-winning food hall and bar andwe produce all food on site; from pastries, breads, and other 12 days ago
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Sous Chef The Court Yard Hotel - Dublin qualifications, would like to develop your career within a busy hotel and have a real passion for food we could have an excellent opportunity for you. The Role: This is a full-time position working an average 45000.0 12 days ago
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We are looking to hire Full-Time Barista's for our Hospitality Team Broadline Recruiters - Temporary - Dublin Must be flexible with working hours 5 over 7 days Responsibilities: Setting up for Breakfast, Lunch and dinner. Working and taking direction from the chefs. Food prep and food presentation. Following 12 days ago
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Assistant Food & Beverage Manager Fitzpatrick Castle hotel - Dublin, Dublin, IE SCOPE & GENERAL PURPOSE OF JOB: Reporting to the Food & Beverage Manager, you will be accountable for Customer Care and Service in all Food & Beverage service areas throughout the Hotel, working Negotiable More than 30 days ago
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Chef De Partie Finnegans of Dalkey - Dublin standards and to promote a friendly and helpful atmosphere To provide excellent customer service across all Catering services on site To maintain a high standard of food hygiene, safety and cleanliness 13 days ago
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Chef de Partie The Wright Group - Dublin is essential with a drive and enthusiasm to learn. Both food hygiene and HACCP knowledge are essential, further training will be provided. Follow this link to see what we are all about Key responsibilities 12 days ago
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