219 Level Jobs in Glencullen - page 22
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Chef de Partie Aramark - Dublin, L, IE at all levels Ability to follow accurately and issue instructions, written or oral Ability to handle food costings and ensure budgets are met. Experience of menu planning Dedication and self-motivation Good More than 30 days ago
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Culinary Specialist Aramark - Dublin, L, IE at all levels Ability to follow accurately and issue instructions, written or oral Ability to handle food costings and ensure budgets are met. Experience of menu planning Dedication and self-motivation Good More than 30 days ago
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Sous Chef Aramark - Dublin, L, IE at all levels Ability to follow accurately and issue instructions, written or oral Ability to handle food costings and ensure budgets are met. Experience of menu planning Dedication and self-motivation Good More than 30 days ago
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Kitchen Porter Aramark - Dublin, L, IE certificate - Level 2 desirable. However, relevant training will be provided. Specific jobs may also require barista training BICs training for cleaning duties - Desirable but not essential. No previous More than 30 days ago
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Kitchen Porter Aramark - Dublin, L, IE levels and evening functions • The ability to work on own initiative. • A good knowledge of Food Hygiene including HACCP. • Good understanding of English. Education More than 30 days ago
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Kitchen Porter - Dublin Sky Staffing Solutions ltd - Dublin, County Dublin role is preferred but not essential Strong work ethic and ability to work in a fast-paced environment Ability to follow instructions and work well as part of a team Good level of physical fitness More than 30 days ago
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Bartender (Hotel) Castleknock Hotel - Diswellstown, County Dublin, IE As One, Be The Best and Own It and Deliver it. In this every changing, fast-paced Hospitality Industry we believe that we have what it takes as one team to deliver an exceptional level of guest service. In 2024 Negotiable 30 days ago
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Breakfast Chef Tulfarris Hotel and Golf Resort - Blessington, County Wicklow, IE . To lead by example at all times. Excellent use of various cooking methods, ingredients, equipment and processes. Responsible for maintaining high levels of quality, service, presentation and cleanliness Negotiable More than 30 days ago
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Sous Chef Avoca - Dunboyne, County Meath, IE levels of friendly and professional service, responding promptly to individual guest's & business needs and requests for all food outlets. The ability to lead large team ,cope well under pressure Competitive More than 30 days ago
Top locations
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