89 Staff Food Jobs in Dunshaughlin - page 9
-
Culinary Sr Specialist - Head Chef Aramark - Dublin, L, IE and mentoring of staff and food development Experience of kitchen design and layout an advantage is desired Runs culinary team to ensure quality in final presentation of food. Trains and leads culinary More than 30 days ago
-
Catering Manager Aramark - Dublin, L, IE of staff. A passion for food and service and the ability to innovate in this area. A high degree of knowledge of Food Hygiene including HACCP. The ability to manage in a diverse and pressurized environment More than 30 days ago
-
Chef de Partie Aramark - Dublin, L, IE in industrial catering. Experience of H.A.C.C.P. documentation Ability to prepare sophisticated food items for consumption Ability to multitask Ability to deal and communicate optimally with staff and customers More than 30 days ago
-
Culinary Specialist Aramark - Dublin, L, IE in industrial catering. Experience of H.A.C.C.P. documentation Ability to prepare sophisticated food items for consumption Ability to multitask Ability to deal and communicate optimally with staff and customers More than 30 days ago
-
Chef Senior Analyst Aramark - Dublin, L, IE relationship with your client, customers, and all staff. To ensure that all staff rigorously enforce to the Company Dress Code daily. The performance of any reasonable task which assists with the service, food More than 30 days ago
-
Culinary Specialist- Sous Chef - Hourly Aramark - Dublin, L, IE that all staff rigorously enforce to the Company Dress Code daily. The performance of any reasonable task which assists with the service, food preparation, hygiene, safety, and other matters relating More than 30 days ago
-
Catering Assistant Aramark - Dublin, L, IE catering, bar & lounge staff to support our current catering & events offer & also our Guinness & food experience. Located in the heart of the working St. James's Gate Brewery in Dublin, Guinness Storehouse More than 30 days ago
-
Demi Chef De Partie Radisson BLU St. Helen's Hotel - Dublin of the highest possible food quality in the delegated section at all times, and to co-ordinate and be responsible for staff in the delegated section. All production is carried out in line with appropriate food 29350.45 More than 30 days ago
-
Group Restaurant Operations Manager Teamworx - Dublin 2, Ireland , and mentor General Managers and teams. - Develop training, succession planning, and staff retention strategies. - Promote a performance-driven culture. Customer Experience: - Maintain and elevate reputation 80000 More than 30 days ago
Top locations
- Dublin (163)
- Kildare (26)
- Clare (8)
- Naas (3)
- Bray (3)
- Maynooth (2)
- Monasterevin (2)
- Dunboyne (2)
- See more