Latest Level jobs in Dunshaughlin (page 6)

210 Level Jobs in Dunshaughlin - page 6

Head Chef Noel Group - Dublin your career to the next level with a respected and forward-thinking Dublin venue, we want to hear from you. Skills: Chef Leadership High pressure 60000.0 4 days ago
Supermac's sales & catering assistant M3 Services Mulhuddart - Dublin for delivering excellent levels of service to please our visitors! If a customer has a concern, you know how to deal with and resolve it. Personal Drive you dont need to be told what to do. You know what 4 days ago
Senior Chef de Partie - Junior Sous Chef Castleknock Hotel - Diswellstown, County Dublin, IE takes as one team to deliver an exceptional level of guest service. In 2024 we have received many awards for our level of guest services and are most proud of these. We are a Failte Ireland Excellent Negotiable 10 days ago
Post 1119 - Apheresis Donor Attendant Irish Blood Transfusion Service - Dublin for the opening hours of the clinic and to include time to set up the clinic and until the last donor leaves the clinic. Essential Criteria: Qualification - Leaving Certificate / QQI / FETAC Level 5 (minimum 50000.0 5 days ago
Assistant Night Manager Maldron Hotel Tallaght - Dublin of the hotel during night shifts while delivering the highest level of customer service. Support guest relations by addressing inquiries and resolving any issues that may arise. Help maintain overall health 30000.0 5 days ago
C&B Supervisor The Johnstown Estate - Enfield, County Meath, IE with inventory control and stock levels of event supplies. Requirements for the role: Previous experience in a supervisory role within the hospitality or events industry. Knowledge of event planning and banqueting Negotiable 9 days ago
Director of Food & Beverage The College Green Hotel Dublin, Autograph Dublin - Dublin . Establish and achieve quality and guest satisfaction goals. Respond in a courteous and prompt manner to all guest questions, complaints and/or requests to ensure a high level of guest satisfaction. Analyse 65000.0 5 days ago
Supervisor Compass Group - Dublin key holder Assisting with weekly bookwork and any other duties that are necessary Producing weekly rotas following the manager's guidelines Placing orders for stock to maintain the correct stock levels 29350.45 5 days ago
Hospitality Manager Noel Group - Dublin and availability to work weekends, evenings, and holidays as required. Requirements: Must have the right to work in Ireland Manual Handling and Food Safety level 2, certificate. If you're a proven hospitality leader 40000.0 5 days ago
Sous Chef The Davenport - Dublin , and portion sizes. Ordering and Inventory Management: Assist in managing inventory levels and ordering supplies to meet the demands of the kitchen. Effectively control food costs by minimizing waste, monitoring 40000.0 6 days ago

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